Chinese steaming bun dough recipe

These tender and fluffy pork buns are a great way to start any day.

This easy bao bun recipe takes a wonderfully simple yeasted dough, shapes it into half moons, and steams them to light and fluffy.

Soft fluffy steamed buns filled with sauteed ground mince and dried bok choy flavoured with aromatics and soy sauce.This baozi recipe makes delicious Chinese steamed pork buns that can be enjoyed fresh or frozen and reheated for a quick/tasty meal or snack.

Discover the joy of making baozi at home with this easy recipe for savory pork-filled steamed buns. Perfect for a delicious homemade treat!

Cotton soft, puffy and fluffy steamed buns or mantou. This Chinese steamed buns recipe is easy, quick and 100% fail-proof, with only 20 minutes active time!

Chinese steamed chicken buns are popular at dim sum restaurants. Learn how to make soft and fluffy chicken steamed buns baozi with this easy and delicious recipe!

Wayne Shen on Instagram: "Trending Chinese vegetable steamed buns recipe in China. Do you want to try? #recipe #cooking #chinesefood #comfortfood"

Have the perfect comfort food at home with steamed mantou or steamed bun. This Chinese steamed bun is spongy and soft with a hint of sweetness.You can easily make this with pantry-friendly ingredients, including flour, sugar, yeast, and oil. Serve it for breakfast with your favorite sweet or savory sauce.

Savory steamed Scallion Buns are fluffy, puffy, and layered with seasoned scallions. This fool-proof Chinese recipe is ready in no time.

This mantou recipe gives you fluffy and freshly steamed Asian buns, perfect for your next breakfast or snack.