Colombian cake

If you are travelling or doing a tour in Colombia, don't forget to try some of the traditional Colombian desserts and sweets.

Colombian Natilla has a smooth and creamy flan-like texture and a spiced milky flavor: it's one of the coziest no-bake desserts you can have!

Tres leches literally translates to “three milks”, which is exactly what is in the ingredients of a traditional Tres Leches Cake. It’s a sponge cake soaked in a sweet milk mixture with the frosting of your choice. I like to use a meringue frosting for my Tres Leches Cake, but feel free to change the

Natilla from Colombia is a simple custard thickened with cornstarch and served throughout the season.

Torta Negra Colombiana or Colombian Black cake is a rich, moist, spiced caked made with nuts, dried fruit, spices, and spiked with rum and wine.

Colombian Colors Birthday Cake #Marble #Fondant #coffeebeans #Orchids #gumpaste

Bizcochuelo is a simple cake made with flour, sugar and eggs and has a light, spongy texture. Sometimes this cake is served plain with coffee, or it's filled with fresh fruit jams, but it's typically used as a base for other traditional Colombian desserts such a Torta de Pastores and Torta de Coco. Buen provecho!

In celebration of National Dessert Day, here's a list of some of the most delicious desserts from across Latin America

Mantecada (Colombian corn cake) is one of those Colombian recipes that you can make...

To start, my thoughts and prayers to everyone affected by Hurricane Sandy. I hope you and your families are safe. I am thinking of you! Now for the recipe Ponqué is the Colombian version of pound cake, which is basically a cake made with equal parts of each ingredient, flour, butter, and sugar. Our Colombian version