Costa rican chicken recipes

Lightly braised chicken thighs and chicken legs in a red achiote based sauce served with potatoes and white rice for an easy and healthy week night meal.

When I was deciding what recipes to put in my cookbook, the chicken stew (pollo en salsa) was one of the first to be included. This simple dish has been on our table for many generations, mainly when eating a casado. Even though I've been making pollo en salsa for years, I've never cooked it in an Instant Pot. I modified my existing recipe (which you can find in my cookbook), and adapt it to be cooked in the Instant Pot.

Easy and traditional Costa Rican rice with chicken recipe or arroz con pollo. Follow these steps to make a hearty and delicious rice dish.

Make this delicious Pollo en Escabeche and enjoy an easy weeknight dinner that is done in 30 minutes or less.

Easy to make and packed with incredible flavor, you'll be adding this to your favorites for sure.

Arroz con pollo is a very popular dish in Costa Rica. The main ingredients include white rice, chicken, achiote, and, of course, Salsa Lizano.

Olla de Carne is a bowl filled with incredibly delicious flavors. The beef adds a robust meaty tone, while the combination of tubers, corn, and plantain adds a depth of fresh flavor to the Olla de Carne. All in all, anyone who tastes a bowl of this delicious stew will instantly become addicted.

Harissa chicken is an easy, healthy, juicy explosion of exotic flavors and spicy, warm, nutty, savory, smoky, garlicky notes

Cuban Pollo Asado is a juicy chicken recipe marinated in a sour orange juice with bold, savory spices then roasted or grilled to charred perfection.

Costa Rican Gallo Pinto (rice and beans) is flavorful, easy, and ready in under 10! Often served as breakfast; also great as a main or side.