Creamy pea and bacon pasta

What, not a dessert? Are you shocked? Hey, I'm no one-trick pony. I have to make dinner at my house, after all - and for a husband who happens to have the appetite of a teenage boy. Translation: I cook for 4+, not two. So I bring you one of my weeknight specials, creamy pasta with peas and bacon. It's actually ridiculously easy. Almost embarrassingly easy. Toss a salad next to it and you could even call it a fancy dinner. Not too shabby, right? Let's get started. Get some water boiling for…

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This creamy pasta with bacon and peas is an easy one-pan dinner recipe made with simple pantry ingredients. Flavorful, delicious, and perfect for busy weeknights!

Penne pasta, peas, and bacon. When talking about comfort food, this dish is way up there in the list of food that is easy to prepare.

This Creamy Pasta with Bacon and Peas comes together in just 20 minutes! It's an easy, delicious dinner that's perfect for weeknight cooking!

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This pasta dish is always a crowd pleaser! We start with delicious sweet peas that get coated in a creamy buttery sauce and finally, tossed with al dente pasta shells to hold all the delicious sauce. Add the bacon at the end to keep it nice and crunchy! You will love fresh pop of flavor from sweet peas and the crunch of savory bacon in every bite. It tastes like home and brings everyone to the table.

The Ultimate Pasta with Bacon and Peas is made with no cream! Pasta water, olive oil, and parmesan cheese add the perfect touch of creaminess, accentuating the smokiness of the bacon and sweetness of the peas.

That’s all you need to make my Creamy Pasta with Bacon and Peas! With a short ingredient list to boot, this comforting recipe is a must for days you need a big bowl of love. Make it for guests, make it for a date, make it for yourself. I can promise it will become a secret weapon in your kitchen.