Deconstructed pavlova board

Deconstructed Pavlova @ cezanne-by-cezar, Bucharest

While cheese and antipasto platters are always a festive hit, pavlova grazing boards are the new dessert trend sweeping Australia this Christmas.

Most Aussie Christmas celebrations aren’t complete without the Pav for dessert. This deconstructed modern twist is super light and one the kids will love. Mini marshmallows, Turkish delight, coconut flakes and fresh mint leaves finish it all off.

Move over cheese boards, the Pavlova Board is continuing to win hearts and taste buds around the country! Learn how to make one here.

Pavlova is a favorite of ours at the MCW household. Although simple to make, it does take about 2 hours in the oven. This is a quick and easy way to get your pavlova fix almost immediately, using conveniently available ingredients from the store. Namely: store-bought meringues. Just crush them up roughly, leaving large chunks, fold that up in some whipped cream, pour into your serving dish(es) and top with fresh berries. Ingredients: 200g ready meringues 1 cup whipping cream 2 cups fresh…

Christmas Pavlova is a stunning centrepiece to finish a meal. Get creative decorating this Christmas dessert recipe with fruits of your choice.

Create a stunning pavlova grazing board for your next gathering. A delicious and visually appealing dessert everyone will love.

Nußschnecken (Hazelnut scrolls); Kaya and coconut scrolls; Fruit with coconut yogurt and gula melaka granola Hello hello! Hope you al...

Spiced brown sugar pavlova topped with apple cider whipped cream, cider caramel and fresh apples, made sheet pan style.