Deer burgers

Using venison is a great way to elevate smash burgers to world-class. Bring something new to your burger game, including “Oklahoma-style” venison smash burgers.

What's your favorite venison burger recipe? It might be on this list! Check out our top six recipes for your next cookout.

Made with ground venison, this sandwich boasts the melty cheese, caramelized onion, and rye bread goodness of the traditional patty melt.

Get ready to make the best venison burger ever with this easy recipe. These flavorful burgers are dripping with flavor and perfect for celebrating a successful harvest! These juicy venison burgers are made with ground deer meat patties and topped with smoked gouda cheese, sauteed onions, and a savory sauce made from a mixture of Dijon mustard, Steak sauce, and mayonnaise.

Learn my secret for a juicy & moist ground elk burger! You’ll also get ideas for elk burger seasonings, toppings, side dishes, and more!

Need a meal that serves a crew? Try this recipe for stuffed deer burger loaf at camp. While you're at it, double it up!

Mouthwatering, juicy Venison Burgers without any added fat! Make lean delicious venison burgers from ground venison in less than a half hour.

Whether you prepare these ground deer burgers on the stovetop or BBQ, they come out juicy, tender, and perfectly seasoned every single time!

Better than takeout, these venison enchiladas are easy to make, full of flavor, and topped with tons of cheese for a meal that will quickly become a family favorite.

If you have deer in the freezer, this deer burger skillet recipe is a delicious use for it! Packed with delicious veggies, it's sure to become a favorite!