Desserts with flowers

The cutest mini cakes for @chantecaille 😍😍😍 Edible flowers from @westlandsuk . . . #deesbasement

Soft and moist dark chocolate loaves with a floral cherry blossom frosting.

This recipe for delicately sweet shortbread cookies is taken from Loria Stern's brand-new book release, Eat Your Flowers.

Coconut Eton Mess Cake with Whipped Ricotta Cream | halfbakedharvest.com @hbharvest

Indulge in the delightful fusion of flavors with our Lemon Blueberry Whipped Cream Filled Fairy Cakes! Discover a heavenly treat that combines the zesty essence of lemon, the burst of juicy blueberries, and the dreamy texture of whipped cream. This easy-to-follow dessert recipe guarantees a taste of

This Maple Walnut Cake is a true tea time treat, perfect for celebrating the maple sap harvest during the end of winter. This recipe tastes like a delicious warm hug, or a stack of pancakes dripping with maple syrup. The lovely crunch of walnuts adds a pleasant creamy texture and rich, nutty flavor. This cake fluffy sponge cake pairs wonderfully with an easy cream cheese frosting. It’s splendid dessert to make for a party or celebration, though it’s just as enjoyable to eat for a treat after…

"Rustic" Mini Cupcakes

same but a little different 👼🏼 the usual lime pie topped with toasted vanilla meringue and borage blossoms @gourmetsweetbotanicals… | Instagram

These Lemon Poppy Seed Cupcakes are moist soft and have triple lemon flavor. Fresh lemon zest, and lemon juice, drive the incredible lemon flavor of these cupcakes and the crunchy poppy seeds add an earthy note that actuates the lemon flavor. Once baked they're filled with a creamy and tart lemon curd and then topped with a lemon Swiss meringue buttercream.

Super easy rose tiramisu recipe with floral notes of rose and heavenly taste of rose milk and rosewater in every bite. This tiramisu recipe is raw egg free, no bake and perfect make- ahead indian fusion dessert for any occasion.

Yield: 6 servings • Preparation: 20 minutes • Cook: 10 minutes • Bake: 15 to 18 minutes • Cool: 15 minutes

Our wide-ranging collection of edible flower recipes teaches you how to use edible flowers in all kinds of ways.

Country Provenzale e Shabby Chic added a new photo.

Dive into the world of dandelion desserts with our dandelion cupcake recipe. These unique cupcakes are made with fresh dandelion flower petals and lemon buttercream frosting, perfect for anyone spring foraging dandelions. A delightful way to introduce edible flowers into your baking. Find more summer dessert recipes, healthy baking recipes, and wild food foraging tips at growforagecookferment.com.

Super easy rose tiramisu recipe with floral notes of rose and heavenly taste of rose milk and rosewater in every bite. This tiramisu recipe is raw egg free, no bake and perfect make- ahead indian fusion dessert for any occasion.

The Cara Cara orange mini bundt cakes have real citrus juice, cream cheese frosting, a fresh glaze made with orange peels and juice, and garnished with beautiful edible flowers.