Eggplant and squash recipes

Enjoy a taste of France with this traditional French Ratatouille recipe made with fresh summer veggies that showcase your garden produce!

This butternut squash and eggplant stir fry with a balsamic soy sauce turns a pile of veggies into a sensational vegetarian side dish.

This Easy Skillet Ratatouille is my simple version of the famous French stewed vegetable dish of Ratatouille. This dish is made up of cooked eggplant, summer yellow squash, zucchini, tomatoes and seasonings. A great recipe for using up those summer vegetables.

Keto Eggplant and Zucchini Gratin - I Eat Keto

Try using zucchini and Japanese eggplant to replace the noodles in this healthy and gluten-free recipe for vegetarian zucchini and eggplant lasagna.

Easy-to-make weeknight meal that's packed with vegetables, hearty ground meat and flavorful orzo pasta. A one pan wonder, so cleanup is a breeze. In about 40 minutes, you’ll have a satisfying meal that the whole family will love.

This baked ratatouille features a jaw-dropping arrangement of veggies smothered in a garlicky tomato sauce. Eggplant, zucchini, squash, tomatoes… oh my!

Roasted Zucchini and Eggplant, a tasty oven-baked vegetable recipe with only 5 ingredients and ready in 30 minutes. Enjoy as a side dish, on top of rice, or combined with a salad!

Try this French tian when you need a colorful vegetarian dish. Summer zucchini, eggplant, and tomatoes are all beautifully presented in a baked casserole gratin.

Ratatouille is a perfect recipe for the summer: you can just throw all the veggies into one pot, and it turns into a delicious meal.