Filipino bbq

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Sweet, tangy, garlicky, and packed with so much flavor. Use as a marinade, basting, and even as a dipping sauce. This is my go-to recipe for making Filipino pork BBQ skewers, BBQ pork belly and BBQ pork ribs, and even BBQ chicken.This recipe makes about 2 1/4 cups of marinade. Use 1 1/4 cup to marinate 1 kilo (2 pounds) of meat and the remaining 1 cup to make the baste.

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@filipinofoodlove on Instagram: "🍽 𝗙𝗲𝗮𝘁𝘂𝗿𝗲𝗱 𝗥𝗲𝗰𝗶𝗽𝗲 🍽  Repost @tfti.bbq   𝙁𝙄𝙇𝙄𝙋𝙄𝙉𝙊 𝘽𝘽𝙌 𝙋𝙊𝙍𝙆 𝘽𝙀𝙇𝙇𝙇𝙔 𝙎𝙆𝙀𝙒𝙀𝙍𝙎 One of my favorite ways to cook any skewers is with this Filipino BBQ marinade. Never fails and is good with almost any protein.  _______________________________________  𝙈𝙖𝙧𝙞𝙣𝙖𝙙𝙚 𝙄𝙣𝙜𝙧𝙚𝙙𝙞𝙚𝙣𝙩𝙨: •¾ cup soy sauce •½ cup calamansi or lemon juice •¾ cup banana ketchup found at most Asian markets •4 tbsp brown sugar •2 tbsp garlic powder •1 tsp ground black pepper •2 tsp salt •1 ½ cups 7up  *Make a 2nd batch of the marinade without the 7up for basting  𝙄𝙣𝙨𝙩𝙧𝙪𝙘𝙩𝙞𝙤𝙣𝙨: •Add all ingredients into a bowl and mix •Slice up your pork belly into thin strips •Place pork belly into marinade and mix •I used my @avidarmor USV32 Ch Filipino Pork Barbecue Recipe, Filipino Pork Bbq, Filipino Bbq, Beef Ham, Banana Ketchup, Bbq Marinade, Asian Dish, Filipino Cuisine, Barbecue Pork

@filipinofoodlove on Instagram: "🍽 𝗙𝗲𝗮𝘁𝘂𝗿𝗲𝗱 𝗥𝗲𝗰𝗶𝗽𝗲 🍽 Repost @tfti.bbq 𝙁𝙄𝙇𝙄𝙋𝙄𝙉𝙊 𝘽𝘽𝙌 𝙋𝙊𝙍𝙆 𝘽𝙀𝙇𝙇𝙇𝙔 𝙎𝙆𝙀𝙒𝙀𝙍𝙎 One of my favorite ways to cook any skewers is with this Filipino BBQ marinade. Never fails and is good with almost any protein. _______________________________________ 𝙈𝙖𝙧𝙞𝙣𝙖𝙙𝙚 𝙄𝙣𝙜𝙧𝙚𝙙𝙞𝙚𝙣𝙩𝙨: •¾ cup soy sauce •½ cup calamansi or lemon juice •¾ cup banana ketchup found at most Asian markets •4 tbsp brown sugar •2 tbsp garlic…

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