Fire roasted red peppers

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Learn how to roast peppers three different ways: in the oven, on the grill or on the stove! This recipe for roasted peppers works for all types of peppers of every size and color!

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5 Minute- Fire Roasted Red Pepper Hummus Recipe. Healthy Appetizer Recipes Recipes With Fire Roasted Red Peppers, Fire Roasted Red Peppers Recipes, Mario Recipes, Fire Roasted Red Peppers, Roasted Pepper Recipes, Roasted Red Pepper Hummus Recipe, Roasted Red Peppers Recipes, Red Pepper Hummus Recipe, Classic Hummus Recipe

We know you'll fall in love with this flavor-packed recipe, thanks to fire roasted red peppers! A twist on a classic hummus recipe and ready in minutes!Recipe Video: https://youtu.be/etNfu2wHWJA

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Use the bounty of bell peppers available at local farmers' markets -or from your own garden- to prepare a jar or two of delectable fire roasted peppers to add to everything from pizza to pasta to salad to pimiento cheese to sandwiches through the cold months. It's like a jar full of summer. Store in the refrigerator for up to three months or in the freezer for up to a year.

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Jarred or canned roasted red peppers are naturally sweet, perfectly tender, and full of flavor. They're a great addition to frittatas, salads, sandwiches, and pasta dishes; perfect for blending into sauces and adding flavor to homemade hummus, too. Have a look at these recipes to see what you can do with a jar of roasted red peppers.

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This method works great for most kinds of peppers including Poblanos, Anaheims, Hatch-style chiles, paprika chiles, jalapenos and pimientos; though depending on the peppers, some skins are a little more difficult to remove. If the type of pepper has a thinner skin and flesh, check more often to prevent scorching.

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