Food from different countries

France is a country with some of the best food in the world, known for its finesse, flavour, and celebration of local ingredients. While some dishes are known around the world, such as croque monsieur, beef bourguignon, and escargots, there are many more which are specifically found in regional areas of France. From raclette to mussels, crepes to ratatouille, each region of France has its own food influenced by their climate, farmland, neighbouring countries, even their cheese and wine.

Check out these mouthwatering recipes from around the world and get transported to Italy, Greece, or France without leaving your home!

These cultural dishes may not be the best dishes from these countries but they are delicious international foods that you can cook or find at home

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Thailand Street Food - An assortment of skewers from sausages, fish cake, crab sticks, dumplings and more! #thailand #skewers #thingstoeatinthailand #travel #travelling #bucketlist #explore #southeastasia #traveltoeat #thailandtravel #thaistreetfood #streetfood #thailandfood #thaifood

Canadian cuisine has a lot to offer, from butter tarts to bannock. Discover delicious Canadian recipes that will leave you saying "eh"!

Devour your foodie bucket list with these traditional foods from around the world. Visit everywhere from England to Thailand with these easy and tasty meals.

This is how TasteAtlas audience ranked salads

What to eat when in the Netherlands – 15 Must Eats The Classics “Bitterballen” by mzcrazymz is licensed under CC BY 2.0 1. Bitterballen Bitterballen are breaded meat croquettes traditionally filled with a ragout of beef or veal mixture and deep-fried. Occasionally, a mixture of chicken meat or mushrooms is used for the filling. Mustard […]

When the team behind New York's most popular Indian restaurants headed home, writer Alex Bhattacharji followed.