Freezing herbs in butter

This summer, use fresh garden basil and blossoms to make basil butter! This garlic herb compound butter is easy to make and can be frozen for later.

How to freeze fresh herbs in olive oil or butter to enjoy them all winter.

Got fresh herbs that need to be used up? Why not make Compound Butter with them? It’s super easy to freeze herbs to be used for later by combining them with butter!

This homemade herb butter is versatile and easy to make. Plus, it's a fantastic way to preserve your fresh summer herbs to enjoy all year long! #herbbutter #compoundbutter

Discover the best herbs for freezing, learn why they are the top choices, and get freezing tips for vibrant flavors year-round.

Freezing herbs: How to freeze fresh herbs like oregano, basil, parsley, and sage, using three different freezing methods!

Learn how to freeze herbs for later and use them in your favorite recipes! With this step-by-step tutorial, you'll be able to avoid extra food waste by easily freezing fresh herbs in an ice cube tray. Perfect for flavoring pasta, soup, chicken, one pan meals and more. #howto #kitchenhack #herbs

Trying to figure out what to do with the rest of your summer basil? Make a homemade basil butter. This compound herb butter is delicious on so many things.

Create tasty herb cooking cubes using butter, oil and fresh herbs for quick and easy flavorful meals and side dishes. #Budget101

Living in California, worrying about not having access to the fresh local herbs in the winter, isn’t exactly an issue, but I do remember what it was like living in New York. The minute the first frost hits in the early fall, there is a scramble to save plants and there is a huge sense...