French donuts

Delicious pastry dough is deep fried and glazed with a sweet honey sugar glaze.

The flakiness of croissants is turned into a donut delight in the amazing creation that is lovingly known as a Cronut. Experience this famous Manhattan-born treat for yourself and make it at home.

When I tried french crullers for the first time, they became my favorite doughnuts. For some reason, I thought it will be hard to make them, so I avoided them for years. I was also trying to avoid buying them, because I always worry about fried food and that black oil they use endlessly. So, recently, I saw the recipe that looked so much easier than I thought, and I decided to give them a try. They were great, and much faster than regular yeast doughnuts. There is no need to wait for the…

Imagine biting into a light, airy French Cruller. With a delicate sweetness. That melts in your mouth. This French Crullers Recipe. Is a delightful fusion of simple ingredients. Like butter, flour, and eggs. Transformed into a heavenly dessert. With a glossy vanilla glaze. The process of making these crullers. Is both an art and a joy. From watching the dough puff up in hot oil. To dipping them in the sweet, silky glaze. It's a rewarding experience. That brings a touch of French patisserie…

Experience the magic of Vanilla French Beignets, a delectable twist on the classic fried dough. These pillowy treats are infused with fragrant vanilla and dusted with a generous layer of powdered sugar. Our easy recipe will guide you through creating these heavenly beignets in your own kitchen.

These delicious French beignets are chewy yeast donuts coated with cinnamon sugar. Biting into a sweet and slightly dense beignet that’s still a little bit warm is pure joy, so don't miss out !

Crispy, light, puffy French cruller donuts with a maple syrup rich icing glaze. Recipe from SouthernFatty.com.

Soft and flaky croissant-style donuts topped with a sweet vanilla glaze. Super easy to make, and tastes just like the real thing.