Gingerbread scones recipe

gingerbread scones pin

Gingerbread Scones 8 servings 2 cups flour 3 tablespoons brown sugar 2 teaspoons baking powder 1 teaspoon ground ginger 1/2 teaspoon baking soda 1/2 teaspoon salt 1/2 teaspoon ground cinnamon 1/4 cup cold butter 1/3 cup molasses 1/4 cup milk 1 egg, separated sugar Combine flour, brown sugar, baking powder, ginger, baking soda, salt and cinnamon. Cut in butter until mixture resembles coarse crumbs; set aside. Combine the molasses, milk and egg yolk until smooth; stir into the flour mixture…

Gingerbread Scones Recipe (that tastes like Christmas!) - The Curious Frugal

This gingerbread scones recipe is full of rich molasses, brown sugar, and warm spices just like you would find in every bite of your favorite gingerbread cookie.

These Maple Glazed Gingerbread Scones are simple, delicious, and the ultimate cozy Saturday morning treat with a mug of hot coffee.

Updated 12/20/2018: This post was edited to add better photos, and to double the cinnamon and the glaze (because double the glaze).Hello! How was your Christmas? I had a great time with my family i…

These delightful breakfast pastries are light, soft, and tender. Not to mention that they’re full of festive flavor, thanks to the molasses and gingerbread spices! #breakfast #brunch #gingerbread #scones #skinnyms

Tender gingerbread-flavored scones full of chocolate chips. They’re a sweet breakfast treat, especially on chilly winter mornings, & always disappear quickly!

Indulge in the perfect blend of sourdough magic and festive flavors with our Gingerbread Sourdough Scones. Crafted from sourdough discard, rich molasses, and a hint of ground ginger, these delightful treats are topped with a luscious vanilla glaze – a heavenly twist on a classic holiday favorite.

Recipe for Glazed Gingerbread Scones