Gluten free scones recipe

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This Mary Berry Gluten-Free Scones recipe is prepared using gluten-free self-raising flour, gluten-free baking powder, xanthan gum, and butter (or Stork hard margarine if dairy-free). This delicious gluten-free scones recipe is perfect for a delightful afternoon treat that takes about 30 minutes to prepare and can serve up to 8 people.

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These gluten-free cranberry scones with homemade orange icing are full of incredible fall flavors. They have the perfect texture, and nobody will know these gluten free cranberry orange scones are gluten free. Use fresh or frozen cranberries. Gluten Free Dairy Free Scones Recipe, Almond Flour Cranberry Scones, Gluten Free Orange Cranberry Scones, Gluten Free Cranberry Scones, Gluten Free Cranberry Orange Scones, Grain Free Scones, Cranberry Gluten Free Recipes, Holiday Gluten Free Desserts, Fearless Dining Easy Gluten Free Recipes

These gluten-free cranberry scones with homemade orange icing are full of incredible fall flavors. Nobody will know they are gluten free.

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