Grape sorbet

Concord Grape Sorbet is a light, delicious and refreshing dessert recipe. A fall twist on the classic lemon sorbet, it's a thirst-quenching, tasty and light way to end a meal.Sorbet is the non-dairy version of Italian gelato. It's just as creamy, but lighter and lower in calories.The absence of animal ingredients (such as milk, cream and eggs), combined with a generous dose of fruit, makes sorbet one of the lightest and most refreshing desserts around.

Beat the heat with a delicious, dairy-free, gluten-free, and vegan sweet treat like this grape sorbet made with only 3 ingredients! Prepare it in 10 minutes.

With over fifty 5-star reviews, this 5-minute grape sorbet requires no special equipment and tastes like the most decadent Italian sorbet.

Concord Grape Sorbet is made with fragrant Concord grapes and just enough sugar to highlight the pure fruit flavor. And just look at that gorgeous color!

Grape Sorbet Recipe with step by step pictures. This is made with Seedless Black Grapes,Sugar and Lemon Juice. Fruit juice frozen into sorbet like texture which makes it a guilt free summer dessert.

Sweet and refreshing, this cotton candy grape sorbet is a fun way to cool down on a hot day.

Although _uva_ means "grape" in Italian, Concords are native to North America. A velvety sorbet brings out their inky, foxy intensity. It will, in fact, swing you right into autumn.

With over fifty 5-star reviews, this 5-minute grape sorbet requires no special equipment and tastes like the most decadent Italian sorbet.

This red grape sorbet is a wonderfully delicious dessert with a striking colour. I tend to keep it very simple by serving it with just a few fresh fruits.

Homegrown grapes are incredibly delicious. But if you have an abundance and don’t know what to do with them, try turning them into a grape sorbet.