Green mussels

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The Asian green mussel (Perna viridis), also known as the Philippine green mussel or Tahong,  is an economically important mussel, a bivalve belonging to the family Mytilidae.  The Asian green mussel is a large  bivalve, with a smooth, elongate shell typical of several mytilids.  It is harvested  in the Philippines as food source because of  its fast growth.  It is rich in vitamins, minerals, protein and carbohydrates Green Mussels, Otter Illustration, Bacoor Cavite, Green Lipped Mussel, Green Lips, Consumer Culture, Mussel Shell, Organic Pattern, Aquatic Animals

The Asian green mussel (Perna viridis), also known as the Philippine green mussel or Tahong, is an economically important mussel, a bivalve belonging to the family Mytilidae. The Asian green mussel is a large bivalve, with a smooth, elongate shell typical of several mytilids. It is harvested in the Philippines as food source because of its fast growth. It is rich in vitamins, minerals, protein and carbohydrates

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This may help you realize what Plexus has given us in the Fast Relief capsule !!  The green lipped mussel, known scientifically as Perna canaliculus, is a type of shellfish that is native to New Zealand. This species of mussel has a dark brown or green shell with a brighter green lip around the edges. The green lipped mussel also only has one adductor muscle and is one of the largest species of mussels. The green lipped mussel is commonly consumed as an appetizer in sushi restaurants. According Surf Scoter, Green Mussels, Marlborough Sounds, Green Lipped Mussel, Green Lips, Dog Ages, Senior Dog, Ocean Life, Dog Coats

This may help you realize what Plexus has given us in the Fast Relief capsule !! The green lipped mussel, known scientifically as Perna canaliculus, is a type of shellfish that is native to New Zealand. This species of mussel has a dark brown or green shell with a brighter green lip around the edges. The green lipped mussel also only has one adductor muscle and is one of the largest species of mussels. The green lipped mussel is commonly consumed as an appetizer in sushi restaurants…

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