Green tomatoes recipes

If you have some extra green tomatoes on your hand, here are 35 recipes that will make use of them.

The last green tomatoes on the vine make their appearance at our table as a Southern delicacy known as fried (or in this case oven-roasted) green tomatoes.

The best way to preserve green tomatoes? As pickles! These pickled green tomatoes are the perfect condiment: tangy, salty, and 100% delicious.

Too many green tomatoes calls for this easy and delicious Garlic Roasted Green Tomato Soup! Sautéing helps to reduce the tomatoes' tart qualities, while giving them a deep caramelized flavor that goes perfect with grilled cheese, or all by itself!

These green tomato recipes will help when you have unripe tomatoes to harvest before fall. Try these methods to use and preserve them!

How to make and can Green Tomato Relish. This simple canning recipe is made with green tomatoes, onions and bell peppers.

Crispy, tangy, and utterly delicious, these Fried Green Tomatoes are the best you’ll ever try. Perfect as a snack or a side dish, they bring a taste of the South to your table. #FriedGreenTomatoes #SouthernCooking #CrispyGoodness

Southern Green Tomato Pie is an amazingly delicious treat! main dish, side dish or entrée, you won't be disappointed, haphazardhomemaker.com #greentomatopie #keto #lowcarb

Wondering what to do with green tomatoes? Make green tomato salsa, of course! They blend into a zesty dip that tastes just like salsa verde.

Pickled Green Tomatoes are the perfect recipe for the leftovers of your garden. This recipe takes about 10 minutes to make, and is absolutely delicious.