Jamie oliver vegetarian

A cracking combination of creamy feta and spinach packed into flaky filo and baked to perfection makes this pie recipe straight-up delicious

Our round-up of Jamie Oliver's best vegetarian recipes for your next dinner party or family weeknight meal, including pasta, curry and more.

This Jamie Oliver Vegetarian Cottage Pie is made with dried porcini mushrooms, lentils, leeks, carrots, swede, and celeriac, making it meat-free and full of nutritious veggies. This veggie cottage pie by chef Jamie Oliver can be prepared in less than 2 hours and can serve about 6 to 8 people.

A hearty veggie chilli you can batch cook in advance for the perfect winter warmer. Here I’m dry-charring all the veg first to bring bags of smoky flavour.

Jamie Oliver's Sticky Caramelised Onion Tart is a delicious vegetarian dish, full of flavour and looks the part too. Make this when hosting a lunch with friends, or for a light midweek vegetarian supper.

Jamie cooks a celebratory veg-packed bake layered with filo pastry, greek yoghurt and stew in this dinner party hero.

“Think of your rosti as a base for embellishment. I’ve added poached eggs and spinach here, but get creative and serve it with whatever you’ve got," says Jamie Oliver.

From sides to desserts, these are the best Jamie Oliver Christmas recipes to add something a little different to your festive repertoire.

The fragrant curry from Jamie Oliver’s new book makes for a great vegetarian dinner

Tons of easy and tasty vegetarian recipes here! From pastas and salads to vegetarian roasts and pies, we've got all your veggie needs covered.