Karekare recipe filipino food

Quick and easy recipe of Oxtail Kare-Kare Recipe. Super delicious, just like the Barrio Fiesta kare-kare. The secret to a delicious

This is a recipe for Filipino Chicken Kare Kare.

Kare-Kare is a classic Filipino stew known for its signature yellow-orange color and savory peanut sauce, complemented by an umami-rich shrimp paste.

Kare-Kare Special Oxtail and Beef Tripe with Vegetables in Thick Peanut Gravy. Definitely authentic and delicious recipe you should try!

This is a recipe for Beef Short Rib Kare Kare

This is a Chicken Kare-Kare recipe from scratch. The sauce is sweet, creamy and delicious!

The Kare-Kare recipe is a stew which is known for having a thick peanut sauce. Kare-Kare is not a so simple dish. Its main ingredient is the Oxtail. The Filipino Bokchoy, Banana Blossom, Eggplant and String beans are a must in this recipe.

Make this mouthwatering Slow-Cooked Kare-Kare, an authentic Filipino peanut stew. Learn how to prepare this delectable dish from scratch.

This Filipino kare-kare recipe is a meat and vegetable stew with oxtail, beef or tripe, eggplant, banana buds, pechay, string beans, and other vegetables that are mainly flavored with a sweet and savory peanut sauce.

Who would have thought that peanut could be a great compliment to beef? This dish is another variation of Oxtail Kare-Kare, it makes use of beef chunks complemented with various vegetables and of course peanut.