Korean stone bowl

Dinner at a Korean restaurant often centers around meals prepared in a "dolsot," a stone cooking vessel and serving dish that's typically brought to the table

About this item Premium stoneware (ceramics) made from high quality fine clay, glaze-fired twice with a natural glaze. Simple yet elegant design makes your food stand out and look beautiful. Giftable packaging. MADE IN KOREA. Lead (Pb) free, cadmium (Cd) free, arsenic (As) free. Use directly on gas or electric stovetops, in ovens, broilers and microwaves. Dishwasher safe. Hand-washing preferable for long-lasting appearance. 1 bowl, 1 black plastic trivet/coaster included. Plastic trivet is…

Dolsot Bibimbop is quintessentially Korean, and THE dish to use the Korean Stone Bowls we sell. The difference between Dolsot Bibimbop and regular bibimbop is exactly the stone bowl. The hot stone will create a beautiful crunchy crust of rice which will create quite a contrast to the rest of the ingredients. Product Featured in this Recipe Korean Stone Bowl

Beautiful Korean stoneware made from fine clay can elevate your dining expereince at home. You can purchase the stoneware at http://crazykoreanshopping.com/stone-bowl. The Bibimbap Bowl is great not only for sizzling dolsot (stone bowl) bibimbap but also any soup (Tang’s) dishes such as spicy pork bone soup (Gam Ja Tang), beef short rib soup (Gal Bi Tang) and ginseng chicken soup (Sam Gye Tang).

ad eBay - It is perfect for holding bibimbap, noodle, Korean soup and other food. Lightweight and convenient for holding food. - A wide of application, this bowl is suitable for bibimbap, Korean soup and other foods.

Crazy Korean Cooking Korean Stone Bowl (Dolsot), Sizzling Hot Pot for Bibimbap and Soup - Premium Ceramic (Medium - No Lid)

Made of high quality stoneware (ceramics), good high temperature resistant and heat resistant, acid and alkali resistant. Four different dimensions for Korean Dolsot bowl: 800ml/27.0oz - Dia:15cm/5.9inch, H: 7cm/2.8inch, 1100ml/37.2oz - Dia:16.5cm/6.5inch, H: 8cm/3.2inch, 1500ml/50.7oz - Dia:18cm/7.1inch, H: 9cm/3.5inch, 2250ml/76.1oz - Dia:19cm/7.5inch, H: 10cm/3.9inch. It doesn't boil as fast as other clay cooking pot but because it has good thermal conductivity once it boils the heat…

Dolsot Bibimbap, of course! Bibimbap or bibim-bap is one of Korea’s most famous meals. ‘Bibim’ means mixed, ‘bap’ means rice, and the dish is exactly that – a layer of rice, with meat and vegetable garnishes, stirred together at the table. Bibimbap can be served in a searingly hot stone bowl (a dolsot) making it crisp,

Because Korean cooking stone bowls are porous, they are able to retain heat for an extended period of time. This is an especially welcome quality ...