Leche flan cake recipe

Finally!!!! Here’s my revised Leche Flan Chiffon Cake Recipe. The first version I’ve posted needed some tweaking and thanks to Betty Q, I have resolved the problem with regards to the chiffon cake layer. I have used a different Leche Flan recipe this time that doesn’t include the egg whites…I totally much prefer the pure egg yolk version. I hope you truly enjoy trying out this recipe as this is definitely a “keeper”. BEST LECHE FLAN CHIFFON CAKE INGREDIENTS: Leche Flan (Filipino Crème…

A light and fluffy chiffon cake topped with a layer of tender and sweet egg custard with a caramel sauce

Luscious Caramel Custard Cake, it's the classic recipe. It's a cake with cremè caramel (leche flan) on top. Also known as Magic flan cake. Who can resist this decadent sweet cake? So delicious. My all time favorite cake! You can bake it (instructions below) or you can steam it.

Two favorite Filipino desserts combined in one luscious cake. It's the tempting Ube Leche Flan Cake made of soft chiffon cake with creamy..

This Dulce de Leche Flan recipe is a portuguese flan. Its a dessert hit in Portugal and Brazil. They actually call it, "Pudim de Doce de Leite" (Milk pudding with Dulce de Leche). For Filipinos though we call it Leche Flan.

Custard Cake resembles a chiffon cake with a topping of sweetened milk and egg mixture known as custard. At first glance, this could be mistaken as a giant Leche Flan because the topping resembles one. Guess what? The topping of this cake is definitely Leche flan and the only distinction is the soft cake below.

Leche Flan Cake is a delicious Filipino dessert also known as Custard Cake. It is a caramel custard or leche flan on a light and fluf...

This Leche Flan Special Recipe is the traditional way of cooking Leche flan. So smooth, creamy and delicious, just like our grand mothers

Make Ube Flan Cake the easier way– whole eggs for the flan and a handy boxed cake mix! In this Filipino dessert, both the flan and cake take the spotlight, with the sweet, nutty ube wonderfully complimenting the creamy leche flan.Recipe note: Ube halaya is optional. If included, the chiffon cake will have a slightly richer texture.

The base of the cake is chocolate. On top, a layer of caramel flan. Impossible to resist.