Matcha glaze

Every day this week I have felt like I have accomplished something when I arrive home and it is still light out. It always takes me awhile to re-adjust to the time change, and this year is no exception. For months I have left my office building in usually a dark setting or at least after sunset. The

Sweet, earthy and beautifully vibrant, this simple matcha glaze is a perfect complement to all your Asian inspired desserts!

These matcha glazed black sesame bundt cakes combine some of our favorite flavors for a sweet that is not only stunning, but utterly delicious

Smooth and creamy white chocolate Matcha ganache. This easy 3 ingredient recipe comes together in less than a minute.

Feeling a little bougie? Try these classy French butter cakes with an Asian matcha twist. Take one bite into these elegant Matcha Madeleines and you will taste a buttery soft matcha cake topped with a matcha white chocolate glaze.

This past weekend Elsie, Trey and I went on a short business trip. When traveling, I like to stock up on any and all food magazines the airport has to offer. I’m the kind of weirdo who keeps Post-its in my purse, so I can mark recipes or techniques I like to try. I end…

Soft and fluffy matcha scones topped with drizzles of matcha icing

This cake elicits awe on sight, and it’s a delightfully easy stir-and-bake dessert created by Margarita Manzke, the pastry chef and an owner at République, a restaurant and bakery in Los Angeles. Dense and chewy, mochi is a popular Japanese confection made from glutinous, sticky rice. It’s typically formed into pocket-size balls or squares but can also be made into cakes. As the rice flour batter comes together, it may seem gritty, but it will soak up the coconut milk and evaporated milk and…

This delicious vegan matcha pound cake with glaze is fluffy yet moist with the sweet and earthy essence of matcha! It's incredibly easy and simple to make too.

All you need to make this healthy dairy-free matcha mousse are 4 ingredients and 5 minutes. It is incredibly smooth, delicious and SO EASY to make! It's the perfect recipe for a special occasion or healthy sweet treat.