Mexican chickpeas

Mexican Chickpeas is an all-purpose filling for tacos, salads, lettuce wraps, nachos or vegetarian burrito bowl - Ready in under 15 minutes!

These vegan Chickpea Tacos are almost TOO easy to put together. Featuring roasted chickpeas, spicy avocado sauce, and fresh veggies, make them for a quick and protein-packed dinner during Meatless Monday, Taco Tuesday, and more.

Taco Roasted Chickpeas are an easy healthy snack recipe. Chili powder, cumin, and cayenne flavor these garbanzo beans. Vegan, vegetarian, gluten free.

This Mexican Chickpea Salad recipe is fresh, easy to make and packed with healthy ingredients. Ready in only 15 minutes! (gluten free, vegetarian, vegan)

Vegetarian taco bowls made with spicy, smoky chipotle chickpeas, black beans, arugula, shredded cheese, and chopped cherry tomatoes!

Perfectly-spiced Mexican Chickpeas roasted to perfection & drizzled in a cilantro sauce! Serve the chickpeas in bowls or lettuce wraps.

These vegetarian tostadas are a breeze to make, with flavorful crispy smashed fried chickpeas standing in for taco meat. Easily made vegan by swapping or omitting the cheese.

Canned chickpeas are such a versatile ingredient! They're packed with protein, 39 grams per cup, they're mild in flavor and have great texture. Chickpeas are also a very affordable ingredient, especially when you think about how many health benefits are packed into them. Below I've included 23 of my favorite chickpea recipes, I hope you enjoy them too! #chickpeas #garbanzobean #vegetarianrecipes #proteinpacked

Harissa chickpeas is a super quick, one pan meal with lots of caramelized onions, greens, and chickpeas in a creamy, spicy sauce.

Made with crispy chickpeas and a creamy cilantro yogurt sauce, this chickpea tacos recipe is the perfect quick vegetarian dinner!