Pablono enchiladas

These poblano chicken enchiladas are all about the creamy sauce. The rich sauce is balance by bright flavors from pepppers and fresh herbs.

Here's an easy way to make a delicious batch of Creamy Poblano Enchiladas. The sauce is loaded with that sweet roasted Poblano flavor -- so good!

So... funny story. I'd always thought poblanos were mild peppers. I'd never cooked them before, I'd just read recipes using them, plus I've had them in Mexican cuisine. I'd just never prepared them myself. Well, a couple of weeks ago, with the hubby gone on a business trip, I decided to stuff a bunch of peppers for quick, easy dinners while he was gone. While I normally stuff regular bell peppers, this time I opted for poblanos. I've been trying to grow poblanos all season, but my plant…

Utterly creamy with a mild heat.

A recipe for easy roasted poblano cream sauce, using only 4 ingredients, with big roasted poblano flavor, perfect for tacos or any Mexican dish, and as a creamy dip.

POBLANO CHICKEN ENCHILADAS WITHOUT TORTILLAS-Actionable

Never made enchiladas before? No problem. These Poblano Sour Cream Chicken Enchiladas are so simple to make, and so good!

Utterly creamy with a mild heat.

These Homemade Chicken Enchiladas are the perfect way to feed a hungry crowd! Seasoned chicken, cheese, black beans, green chilis, and my homemade enchilada sauce take this dish to the next level. These also make the best Football Party Food!

If you're a fan of Mexican cuisine or simply looking to spice up your dinner routine, Creamy Poblano Chicken Enchiladas are a must-try. This delectable dish combines tender chicken, flavorful poblano peppers, and creamy sauce, all wrapped in warm tortillas. Whether you're cooking for a crowd or just craving a comforting meal, these enchiladas are sure to satisfy your taste buds.