Peach cobbler pudding

Have faith with the topping – it always turns out! We remember the first time we tried it and thought, what kind of magical goodness did we just taste?…it should come as no surprise that we asked for the recipe then and there. This is a two-part dessert that might seem a little counterintuitive to […]

It’s almost sticky toffee pudding meets buttery peach cobbler with a tender peach sponge soaked in a sticky toffee sauce for the gooiest pudding. Covered in crunchy buttery crumble, this pudding is the perfect marriage of two gorgeous desserts.

This Southern comfort dessert combines juicy peaches with a soft, fluffy cake and a crispy, buttery topping. Perfect for breakfast or dessert!

Krispy Kreme Peach Cobbler Y'all!! Krispy Kreme Peach Cobbler!! It's aaaahhhhmmaaazing! You Need: 2 bags of peach slices (about 6-8 peaches) 2 boxes of

Have faith with the topping - it always turns out!

This out-of-this-world dessert is one of our favorite, easy peach recipes. I was raised in Oklahoma, and we used Elberta peaches right off our trees when we made this outstanding cobbler. —Virginia Crowell, Lyons, Oregon

Peach cobbler is a southern classic dessert made with warm, sweet peaches and fluffy cobbler crust; best served warm with vanilla ice cream.

Paula Deen Peach Cobbler is made with self-rising flour, butter, fresh peaches, sugar, and milk. This Southern Peach Cobbler is warm, gooey, and delicious, making it a perfect dessert. It takes about 45-55 minutes to prepare and can serve up to 8 people.

Peach Cobbler Bread Pudding-Creole Contessa