Persimmon tart recipe

For persimmon pie, look for fine domesticated persimmons at your local grocery store or farmers' market. They should be easy enough to puree. Hachiya and Fuyu are great varieties to make this flavorful pie filling. You can also order it frozen online.

This Persimmon Tart is one of those genius recipes. It's adapted from Nancy Silverton who often featured a berry version at La Brea Bakery in Los Angeles.

Discover the perfect balance of sweet and tart with this easy Persimmon Galette recipe. Featuring ripe Fuyu persimmons, a flaky crust, and a hint of cinnamon, this rustic dessert is ideal for any occasion. Impress your guests and family with this not-too-sweet treat!

Buttery puff pastry, spiced persimmon slices and a sweet apricot glaze combine to make an easy and beautiful fall treat-- Persimmon Tarts!

I love the classic French apple tart. It is so incredibly simple and yet there’s something about the proportion of syrupy soft fruit to flakey buttery puff pastry that is just perfect (I really hate the texture of large chunks of cooked soft fruit). I’ve substituted apples for persimmons, which I’ve had a love affair […]

This stunning persimmon pie would be a great alternative to the traditional pumpkin pie for the holidays. It's smooth and creamy, lightly spiced with flavor notes of honey, pumpkin, and apricot. Serve with a dollop of freshly whipped cream for the perfect bite! If pumpkin pie is the official pie of Thanksgiving, I'm declaring persimmon

Happy Lunar New Year! Tết is always a huge to do in the Bui household. Growing up in suburban New Jersey, my family was pretty Americanized compared to other immigrant families but on Tết we pulled ALL the stops. A week or two leading up to the new year, we would scrub, dust and polish

Persimmon Galette with Mascarpone Filling by Eva Kosmas Flores This persimmon galette contains layers of persimmons soaked in a cinnamon syrup, with a vanilla mascarpone filling underneath, wrapped in a flakey crust. #persimmon #galette #mascarpone #cinnamon #vanilla #adventuresincooking #dessert

Easy Persimmon Tart recipe by Amanda's Plate for all your holiday parties and gatherings. Make this tart ahead of time and wow your guests!

A press-in crust makes this dessert easy even if you've never made a pie. The brandied mascarpone topping gives it a special-occasion touch.