Pinoy fish recipe

For me, this Paksiw na Galunggong Recipe is easy to cook you just need vinegar, water, salt and pepper, ginger then combined it together and wait until it boils.

Bangus sa tausi (milkfish in salted black beans) is a savory fish stew recipe. Bangus is bony but delicious especially when cooked in spices and tausi.

Ginataang Tilapia Recipe

Try this fish steak recipe using Mackerel or Tuna fish, some soy sauce, lemon juice and onions! A very simple fish recipe that is done in a jiffy!

Marinated tune belly grilled to perfection with a dip of ponzu or soy sauce and calamansi. #panlasangpinoy #filipinofood #tunabelly #fish #grilledfish

Pinangat na Pompano stewed in tomatoes and tamarind is an easy one-pan meal the whole family will love. With plump fish and tangy sauce, this Filipino dish is delicious with steamed rice.

Pesang isda is an adapted Chinese-influenced dish of fish, rice wash, and ginger. It's a simple fish stew dish you'll love.

This is a recipe for Paksiw na Bangus.

delicious dish that anyone can prepare. Aside from tasting fresh and delicious, I like because it does not require a lot of ingredients and it is simple to prepare. INGREDIENTS: 2 pcs. Boneless Bangus ( Milkfish ), Butterflied with skin-on1lemon1 tsp. salt1/4 tsp. freshly ground black pepper4 cloves crushed garlic.4 tbsps. of cooking oil INSTRUCTIONS:

Filipino Escabeche features crispy fried whole fish with a medley of vegetables and a delicious sweet and tangy sauce.