Portuguese vegetable soup

Simply delicious.

Soup season is officially here and I'm dishing out the ultimate comfort food - Portuguese Sopa de Legumes! Get ready to warm your soul with this hearty and delicious vegetable soup.

This soup is one I make often. In Portugal, soup is king, and there are many recipes and variations of this one. A popular name for this soup is sopa Juliana, but since I have made a few alterations, it is simply my cabbage soup. You can make this vegetarian by swapping the chicken stock for vegetable stock and leaving out the bacon. It is one of my favourite soups and, being Portuguese, we always have some soup in the fridge... perfect for when hunger strikes at midnight during a Netflix…

Sopa de legumes (or Portuguese vegetable soup) is a rich, flavorful, and delicious veggie-based soup for any occasion!

You have to try this soup! Seriously, it's delicious, creamy, hearty, cheap to make, easy to make, healthy...the list goes on. This humble soup is one of my favorite things to make and eat. It has a creamy consistency but doesn't use any cream, flour, or butter - it's just blended potatoes and carrots that make the thick and silky base for this soup. Add in some chopped cabbage, beans, and a little pasta and you're good to go. Ton's of vitamins in these veggies and it's so budget friendly.

Cooking Chat's Best Portuguese Kale Soup is a delicious way to enjoy healthy kale! Sausage, beans and potatoes simmer along with the kale and plenty of garlic for a hearty, full-flavored soup.

Take your tastebuds on a trip to the oldest country in Europe with these Portuguese soups! Known for their food, you'll want to make these all year long.

Everything about this classic Portuguese soup, from the smoky sausage to the tender potatoes and greens, is hearty and satisfying—except for its thin body. Caldo verde, a traditional Portuguese soup of shredded greens, potatoes, and sausage, is slightly thickened by partially mashing some of the potatoes. Our soup, thickened with pureed potatoes and olive oil, is silky smooth, and by increasing the amount of potato and sausage, we’ve turned this simple first course into a hearty and filling…

Hi! I know it has been a while. I have been so busy planning my post-Covid opening, that I haven't had time to post recently. I do have a few posts lined up, and come September, things will be back in full swing here at Casa Castro. Juliana soup is a classic of the Portuguese kitchen. It is a cabbage soup made with Savoy cabbage or, couve Lombarda, as it is called in Portugal. It usually contains potato, carrot, turnip, zucchini (courgette), or Chayote Squash aka Chow Chow . I susspect the…

Portuguese Bean Soup is a popular local Hawaii soup. The key ingredients are Portuguese sausage, smoked ham hocks, and macaroni. It's a hearty soup that can easily be a meal!