Pre baking pie crust

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This perfect pie crust is so FLAKY and BUTTERY! It's EASY, no-fuss, and foolproof! It's great pre-baked to use in no-bake pies or for double-crust pies! 💛😋

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When it comes to pie recipes, the crust is just as important as the filling. Whether the pie crust should be thick-and-chewy or thin-and-crispy is a matter of personal preference. But what's not up for debate is the fact that most pie recipes turn out better if the crust is pre-baked. What is pre-baking a pie crust exactly? Pre-baking, or blind baking, is a process in which pie dough is placed into its pan and baked in the oven prior to filling. Pre-baking keeps the rising steam from…

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Easiest all butter pie dough ever! Make it in minutes in a food processor for the flakiest pie crust you ever put in your mouth.

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Easiest all butter pie dough ever! Make it in minutes in a food processor for the flakiest pie crust you ever put in your mouth. This recipe makes enough for a 1 double crust pie or 2 one crust pies.

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Pioneer Woman Never Fail Pie Crust Ree Drummond Pie Crust, 12 Inch Pie Crust Recipe, Pot Pie Crust Recipe Easy Quick, Pie Crust Recipe Pioneer Woman, Best Easy Pie Crust Recipe, Grandma's Pie Crust Recipe, Pie Crust Made With Butter, Pioneer Woman Pie Crust Recipe, Pioneer Woman Pie Crust

This easy Pioneer Woman Never Fail Pie Crust is made with Shortening, Butter, Flour, Salt, and Cold Water and takes around 55 minutes to prepare and serves 8. Use your foolproof Pie Crust for recipes like Apple Pie, Chicken Pot Pie, Ham And Cheese Quiche, Lemon Meringue Pie, and Chocolate Tart.

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