Pumpkin bread sweetened with maple syrup

This amazing healthy pumpkin bread recipe is so fluffy, no one will guess it's made with honey, coconut oil and whole wheat flour. Easily vegan/gluten free.

This soft, spiced pumpkin bread is sweetened with maple syrup, making it a perfect cozy autumn breakfast or snack. Ingredients: 1/2 cup maple syrup 1 cup pumpkin puree 1/2 cup vegetable oil 1 teaspoon ground cinnamon Delightfully moist pumpkin bread with a subtle maple sweetness and warm spices, perfect for enjoying with a cup of tea or coffee on a crisp fall morning!

Just 6 ingredients is all it takes to make this hearty loaf of Healthy Flourless Pumpkin Bread that's naturally sweetened with maple syrup.

Healthy Pumpkin Bread recipe is naturally sweetened with maple syrup, made with whole wheat flour and full of warm cozy pumpkin pie spices.

A favorite fall treat, a spiced pumpkin bread pairs perfectly with a cup of coffee or tea, either toasted with butter, or with homemade cream cheese frosting (recipe included here!). With notes of cinnamon and cloves, sweetened with real sugar, this skinny pumpkin bread is lower in calories than the traditional version, but will satisfy that sweet tooth.

Moist pumpkin bread with a crunchy streusel topping and maple glaze. It's seriously the BEST pumpkin bread recipe for fall.

Indulge in the rich and flavorful Maple Pumpkin Bread, perfect for a cosy autumn morning. Made with real pumpkin and sweetened with pure maple syrup, this bread is a delicious treat for any time of day. #MaplePumpkinBread #PumpkinBread #maplepumpkinbreadrecipe

Sweetened only with maple syrup, this delicious healthy pumpkin bread is low in sugar, vegan and made with fiber-rich whole wheat flour!

Healthy pumpkin bread is perfectly moist, loaded with pumpkin flavor, and has chocolate chips in every bite! With no refined sugar, just a touch of coconut oil, and whole wheat flour, it’s a healthier treat to enjoy with a cup of coffee.