Pumpkin overnight oats vegan

These pumpkin pie overnight oats take only 5 minutes to prep and they taste like pumpkin pie!

Vegan Pumpkin Pie Overnight Oats made with pumpkin puree, pumpkin pie spice, almond milk, oats and maple syrup.

Wake up to a cup full of these quick and easy Healthy Pumpkin Overnight Oats. The night before, prep a Mason jar with pumpkin puree, pie spice, maple syrup, and your milk of choice.

Pumpkin Overnight Oats are just the breakfast to make-ahead for a quick, seasonally on-point morning! They're creamy (without any dairy) and just the right amount pumpkin spice. This vegan-friendly and gluten-free overnight oats recipe pack a lot of fiber into your breakfast to leave you satisfied all morning long!

This Pumpkin Overnight Oats recipe can be made ahead for a delicious pumpkin pie-inspired treat packed with creamy oats and fall flavors!

These Vegan Pumpkin Pie Overnight Oats are a delicious and easy grab-n-go breakfast that will make you think you're eating pie for breakfast.

Eat your pumpkin pie for breakfast with these creamy, high protein overnight oats packed with pumpkin and maple flavors.

The creamy, delicious flavors of pumpkin pie infused into wholesome overnight oats. Naturally sweet, subtly spiced, fiber-rich, and SO delicious!

Thick and creamy pumpkin pie overnight oats with chia are the perfect make-ahead breakfast! These healthy pumpkin overnight oats are protein-packed thanks to greek yogurt and naturally sweetened with a bit of pure maple syrup. Top with whatever your heart desires!

Pumpkin pie overnight oats breakfast will make your autumn mornings a whole lot easier (and sweeter!). Just mix, refrigerate, and enjoy!