Recipes using ghee

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When you're hungry and in need of a quick snack, simply heat up some ghee, toss in some bananas, and watch them sizzle. A dash of spices, cinnamon and ginger, make these morsels quite delicious! This rich, nourishing snack couldn't be easier to make or more satisfying from tummy to soul. Enjoy as a quick snack, or a light breakfast, or as a healthy dessert. Soothing & ComfortingBananas in...(VK-P+) Fried Plantain Recipe, How To Cook Plantains, Plantain Recipes, Ayurveda Recipes, Ayurvedic Diet, Roast Fish, Ayurveda Lifestyle, Light Breakfast, Ayurvedic Recipes

When you're hungry and in need of a quick snack, simply heat up some ghee, toss in some bananas, and watch them sizzle. A dash of spices, cinnamon and ginger, make these morsels quite delicious! This rich, nourishing snack couldn't be easier to make or more satisfying from tummy to soul. Enjoy as a quick snack, or a light breakfast, or as a healthy dessert. Soothing & Comforting Bananas in...(VK-P+)

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Freeze Lemons, Benefits Of Ghee, Ayurvedic Living, Freezing Lemons, Ghee Benefits, Fruit Health, Tomato Nutrition, Calendula Benefits, Lemon Benefits

Move over, coconut oil Don't get me wrong, I love my coconut oil. All those healthful medium chain triglycerides for the win, right? But a few months ago, my jar of ghee began to usurp the prized position coconut oil had in my kitchen. I now use ghee as my primary cooking fat. Where I would previously use coconut oil or olive oil for sautéing and baking, I now use ghee. I made the switch primarily due to flavor, but then noticed a welcomed and unexpected shift in a few of my lingering…

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