Rice dressing

Rice dressing is a traditional Cajun rice dish that begins with a roux and the Cajun trinity of onion, bell pepper, and celery. It is then simmered with ground meats to make a stock before mixing with cooked white rice.

Best Rice Dressing - The perfect side dish to barbecues and baked ham, turkey, and chicken is rice dressing! This recipe is delicious, easy, and feeds a crowd.

This is one of our favorite rice dressing (also known as dirty rice) recipes. Add this to a meatball stew and talk about good!

This southern Cajun Rice Dressing recipe is a vintage classic like grandma makes. Perfectly moist, not too dry not too wet.

Best Rice Dressing - The perfect side dish to barbecues and baked ham, turkey, and chicken is rice dressing! This recipe is delicious, easy, and feeds a crowd.

My early years were split between rural east Texas and the heart of Louisiana's Cajun Country....back in my elementary days (before school lunches came frozen in boxes) this was a lunch room staple in Lafayette, Louisiana.....prepared daily by the mother's of my Cajun friends who worked part time in the school cafeteria. To this day a big helping of hot Dirty Rice takes me back to 4th grade! This recipe, from Chef Patrick Mould, calls for ground pork and beef only; which works well for me…

This simple recipe for southern style "Dirty Rice" is made with ground beef and/or pork, fluffy rice, and cajun spices. Sometimes referred to rice dressing. Although traditional dirty rice is made with organ meats, this dish is what most think of when trying to recreate what they had at a southern eatery.

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We Cajuns look & find anyway to cook a great meal. With this dressing you may add shrimp or crawfish.