Salt fish buljol

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Buljol Recipe, Trinidad Saltfish, Salt Fish Recipe, Trinidad Food, Trinidadian Recipes, Salt Fish, Salted Fish, Trinidad Recipes, Trini Food

This being the holiday season I thought I'd take a classic recipe for making saltfish buljol and put a little festive spin on it, to serve at your holiday party or to take with you as you visit family this holiday season. We'll follow the same basic rules of making traditional saltfish buljol (basically a fish salad) and add a few other ingredients to help balance and brighten up the overall flavors of this classic dish. You'll notice that I did post this under the gluten free recipe…

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Saltfish is one of the tastiest ways to enjoy some fish. Usually made from cod salted and dried in the sun using this technique to preserve the fish, this was done before every household-owned refrigerator. Saltfish Buljol is a salad from Trinidad that uses rehydrated saltfish tossed with onions, bell peppers, scotch bonnets, and a drizzle of olive oil. It's then eaten as a snack and for breakfast with warm fried bread or scooped with crunchy crackers. Buljol Recipe, Trinidad Food, Zesty Salad, Trinidad Recipes, Fried Bread, Dumplings Recipe, Dumpling Recipe, Vegetarian Paleo, Peppers And Onions

Saltfish is one of the tastiest ways to enjoy some fish. Usually made from cod salted and dried in the sun using this technique to preserve the fish, this was done before every household-owned refrigerator. Saltfish Buljol is a salad from Trinidad that uses rehydrated saltfish tossed with onions, bell peppers, scotch bonnets, and a drizzle of olive oil. It's then eaten as a snack and for breakfast with warm fried bread or scooped with crunchy crackers.

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Cod Salad, Coronation Chicken Salad, Salted Cod, Trinidadian Recipes, Ramen Salad, Coconut Baking, The Caribbean Islands, Cucumber Avocado Salad, Blueberry Waffles

Salted cod has a long and venerable history in the Caribbean islands. It is at once classic and current; a relic from the trans-Atlantic slave trade that has been repurposed into delicious relevance. In this dish, bright, spiky notes come from the addition of lime juice, habanero chiles, fresh tomatoes and a bevy of fresh, grassy aromatics. Salted cod comes packaged either boneless or bone-in. You can use either, but boneless salted cod is a tad easier to prepare than bone-in. When working…

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