Semolina cookies

Şekerpare are tasty Turkish semolina cookies soaked in a sugar-lemon syrup for tender, crumbly cookies commonly eaten in Ramadan. Also known as Romoosh el Set.

Do you want to try new vegan cookie recipe from Morocco? Try these Almond Semolina Cookies. They're crunchy, sweet, flavored with lemon and absolutely delicious. These dairy-free cookies are easy to make and perfect for snacking or dessert.

Since Eid is just around the corner, most of my neighbors have started baking for this special occasion. It is so intoxicating with plea...

Lebanese maamoul cookies are a rich Middle Eastern dessert. They are perfect for any celebration, special occasion, or just a yummy snack.

These Semolina Cookies in Syrup, or Sekerpare, are a traditional Turkish dessert that are sweet and nutty. This recipe includes fine grained semolina, butter, nuts, and a simple syrup made of sugar, water, and lemon juice.

These vegan Moroccan cookies are made with almond and semolina flours and flavored with lemon. They're quick and easy to make and incredibly delicious too!

Semolina Biscuits recipe by Naeema Mia posted on 02 Jun 2017 . Recipe has a rating of 4.5 by 5 members and the recipe belongs in the Biscuits & Pastries recipes category

Lemon semolina cookies INGREDIENTS 2 1⁄2 large lemons 1⁄2 lb unsalted butter 1⁄4 teaspoon vanilla extract 2 cups sugar 1

Semolina Biscotti are golden and buttery with a beautiful coarse texture from rich semolina flour. A delightful Italian inspired semolina cookie. This biscotti is not overly sweet and can be served with a savory meal!

So you know how Algerians are obsessed with almonds and use them in almost all their cookies? Well, another thing that I noticed Alg...