Shrimp green curry

An easy 30-minute prawn Thai green curry recipe with juicy prawns/shrimp, and tender green veggies in a vibrant, spicy and creamy curry sauce.

Delicious shrimp curry made with Thai green curry paste. This authentic Green Curry Shrimp recipe takes 20 mins to make and tastes just like restaurants!

Easy Thai Shrimp Curry with green curry paste and coconut milk. Made with shrimp, broccoli, snow peas, mushrooms, zucchini, pepper and more! Serve on jasmine rice.

An amazingly quick and easy curry filled with plump shrimp and juicy bell pepper. The coconut sauce is ultra creamy, slightly spicy and can’t-stop-eating-delicious.

Here's how I make a prawn Thai green curry that's full of flavour and taste. This meal takes just 20 minutes to make and it's so easy.

Juicy shrimp, veggies, fragrant aromatics and herbs and spicy green curry paste are simmered in a lightened-up coconut milk curry in this Thai Green Curry Shrimp! Ready in 35 minutes and so delicious!

Authentic Thai green curry with chicken, made from scratch. Tender chicken is cooked in a creamy coconut sauce made with a fragrant homemade curry paste. Packed with your favourite veggies, it takes 20 minutes to make and is better than takeaway!

Thai Green Curry Shrimp Recipe is a creamy, coconut-y, smooth curry that is best enjoyed with a bowl of rice. Garnished with fresh Kaffir lime leaves and Thai Basil this creamy Thai green curry shrimp is totally drool-worthy!

Quick and easy Thai green chicken curry is loaded with flavour and can be ready in 20 minutes! Tender chicken cooked in a spicy, fragrant coconut sauce this one pan dinner is a weeknight winner!

This delicious creamy coconut curry shrimp recipe is a fantastic meal.