Smothered shredded chicken

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Served over buttery mashed potatoes or rice, this smothered chicken and gravy is super tender and so full of flavors. This is a meal that will warm your heart. Easily prepare this chicken and gravy on the stove or set it and forget it in a slow cooker.

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This is the ultimate comfort food dinner and a great recipe. It's an easy meal! Tender chicken breasts shredded and served over noodles or rice with a rich, savory gravy. It only takes a handful of simple ingredients to make this easy slow cooker chicken recipe. Always a family favorite!

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Shredded Chicken Gravy on Mashed Potatoes is the ultimate comfort food, offering a rich and savory dish that’s perfect for any day of the week. With tender shredded chicken smothered in a creamy gravy and ... READ MORE

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Itsmyseasoning, LLC on Instagram: "Homemade old fashioned, southern style ‘Sticky Chicken’🤤….So easy, so quick, and so GOOD ! Try this spin on smothered chicken with one simple ingredient that will elevate it to the next level 👌🏾😋

Easy Smothered Chicken 

Start off by cleaning and seasoning your chicken. For this recipe I like to use thighs and legs. I season them up with Tony’s, garlic, onion powder, smoked paprika and flour them up. Next brown your chicken for a few minutes on each side in 1 stick of butter along with 1 tsp of white sugar. Remove and add your trinity until smothered down and browned slightly. Add your chicken back in, a squeeze of garlic paste, and add 2 cups of chicken broth and bring to a boil. Cover and simmer for 1 1/2 - 2 hours or until falling of the bone. I a Smoother Chicken, Smothered Chicken Thighs, Easy Smothered Chicken, Southern Sunday Dinner Ideas, Sunday Family Dinner Ideas, Tuna Melt Recipe, Chicken And Gravy, Simply Food, Deep South Dish

Itsmyseasoning, LLC on Instagram: "Homemade old fashioned, southern style ‘Sticky Chicken’🤤….So easy, so quick, and so GOOD ! Try this spin on smothered chicken with one simple ingredient that will elevate it to the next level 👌🏾😋 Easy Smothered Chicken Start off by cleaning and seasoning your chicken. For this recipe I like to use thighs and legs. I season them up with Tony’s, garlic, onion powder, smoked paprika and flour them up. Next brown your chicken for a few minutes on each…

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