Strawberry rhubarb galette

A seriously flaky galette with rhubarb and strawberries flavored with vanilla beans. An easy to make butter crust and dependable as can be.

Lockdown has been interesting, for one I am cooking and baking more than ever and thats saying something. I bake for a living but right now I never seem to leave the kitchen and the sheer amount of washing up is making me go a little stir crazy. Thankfully I am not the only one baking, the internet

Who‘s happy about rhubarb season? Me - definitely 🙋‍♀️. This rhubarb and strawberry galette is always the first thing I make, when the season comes 😍! I love pairing it with almonds crust and a generous scoop of vanilla ice cream, of course 😋

This rustic take on a classic Strawberry Rhubarb Pie features a flaky, golden pie dough that is rustically folded over a simple to make strawberry rhubarb filling. This delicious filling features fresh strawberries, rhubarb, orange zest, and elderflower liqueur for a nice floral summery-touch! #strawberries #strawberry #strawberryrhubarb #strawberryrhubarbpie #pie #galette #strawberryrhubarbgalette #french #elderflower #summer #summerdesserts #summerpie #rhubarb

Easier than pie but just as delicious, this Strawberry Rhubarb Galette features a flaky all-butter crust, folded in a free form manner over a sweet filling of ripe strawberries and tangy rhubarb. I…

Rhubarb GaletteGalettes are rustic French pastries that can be made with a variety of fillings. This Rhubarb Galette recipe is simple and perfect for spring, when fresh rhubarb is in season. The pastry dough is easy to make, but you can also use a store bought pie crust for even faster results. Fillings can be customized with the seasons bounty or your favorite flavors.

Plum Galette is made with ruby red plums spiced with cinnamon and baked in a cozy pecan galette crust. It's an easy rustic dessert.

I often sprinkle a little almond flour on the tart dough, to soak up any extra juices that may come out of the fruit when it's baking. You can use cracker or bread crumbs, crumbled amaretti cookies, a bit of flour, or leave it out. For those who want to reduce the sugar, feel free to cut the sugar in the filling down to 1/2 cup (100g). For another variation, you could swap out fresh pitted cherries for the strawberries, or mix a basket or two of raspberries or blackberries with the rhubarb…

Using fresh (or frozen) fruit, this pretty galette dessert is easy to make, but impressive to serve - not to mention super tasty! Make it for a treat tonight!

Discover the perfect balance of sweet and tart with our Rustic Strawberry Rhubarb Tart recipe. This free-form tart is an ideal spring and summer dessert.