Table d hote menu card

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Table D Hote Menu Card, Fish Boil, Beef Rib Roast, Fried Scallops, Chicken Croquettes, Diner Menu, Monday February, Mint Sauce, Vintage Menu

New York City, 1890 Chauncey Depew was very busy on Monday, February 17, 1890. In addition to being the president of a railroad, Depew headed the World’s Fair Committee, charged with securing the upcoming Colombian Exposition for New York. It had been four months since the city's aristocrats had discussed the matter over dinner at Delmonico’s and time was running out; Congress was expected to make a decision by the end of the week. And yet, even at this late date, the state’s political…

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