Tart shell appetizers

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Frozen mini tart shells, sliced roast beef, cream cheese, mushrooms and Gruyère, these easy appetizers are perfect for a party or game day. This recipe yields 12 tarts, perfect for parties of six or less.  Easy Appetizer Recipe | Easy Hors D'ouvres #gamedayfood #fingerfoods #minitarts #dinnerpartyrecipes #holidayrecipes #superbowlrecipes #weekendatthecottage Tarts Recipe Savory, Tarts Mini Savory, Savory Tart Shell Recipe, Frozen Tart Shell Recipes, Hors De Ouvres, Tart Shell Appetizers, Mini Tart Appetizers, Pastry Shells Appetizers, Mini Tart Shells Recipe

Frozen mini tart shells, sliced roast beef, cream cheese, mushrooms and Gruyère, these easy appetizers are perfect for a party or game day. This recipe yields 12 tarts, perfect for parties of six or less. Easy Appetizer Recipe | Easy Hors D'ouvres #gamedayfood #fingerfoods #minitarts #dinnerpartyrecipes #holidayrecipes #superbowlrecipes #weekendatthecottage

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PREHEAT oven to 375°F (190°C). PREPARE tart shells as per package directions for unfilled tart shells. Set aside. BAKE chicken nuggets according to package directions and allow to cool while prepping filling for tart shells. After baking nuggets lower oven temperature to 350°F (180°C) if necessary. DIVIDE softened cream cheese equally between the prebaked tart shells. Use the back of a teaspoon to spread on the bottom of the shells. Top with 1/2 tsp (2 mL) ranch dressing. MIX together melted ... Frozen Tart Shells, Buffalo Chicken Wing, Flake Recipes, Baked Chicken Nuggets, Buffalo Wing, Buffalo Wing Sauce, Tart Filling, Bite Size Appetizers, Buffalo Chicken Wings

PREHEAT oven to 375°F (190°C). PREPARE tart shells as per package directions for unfilled tart shells. Set aside. BAKE chicken nuggets according to package directions and allow to cool while prepping filling for tart shells. After baking nuggets lower oven temperature to 350°F (180°C) if necessary. DIVIDE softened cream cheese equally between the prebaked tart shells. Use the back of a teaspoon to spread on the bottom of the shells. Top with 1/2 tsp (2 mL) ranch dressing. MIX together melted…

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