Toast with mascarpone

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Oroweat Blueberry Lemon French Toast  Recipe Easy Vegan French Toast, Honey Mascarpone, Burrito Vegan, Vegan French Toast, Vegan French, Vegan Breakfast Easy, Quick Easy Vegan, Breakfast Low Carb, Mascarpone Cream

French Toast Directions:Whisk the eggs, milk, lemon juice, sugar and vanilla in a shallow bowl.Soak the bread in the egg mixture, one slice at a time.Melt butter in a nonstick skillet over medium-low heat.Fry soaked bread slices, 1-2 at a time, until golden brown on both sides.Serve topped with warm blueberry lemon syrup.Blueberry Lemon Syrup Directions:Combine blueberries, ⅓

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This treat is a delightful twist on classic French toast. Spread a luscious mascarpone and lemon curd mixture between brioche slices. Dip the bread in an egg and cinnamon mixture then coat with crispy crushed corn flakes. Air fry to perfection and top with a fluffy maple-infused whipped cream and a sprinkle of lemon zest. Add raspberries to add a burst of freshness. This recipe is quick, indulgent and perfect for a solo brunch treat. French Toast Mascarpone, Mascarpone Breakfast Recipes, Mascarpone Breakfast, Cornflake French Toast Recipe, Marscapone French Toast Recipe, French Toast Brioche Bread, Corn Flake French Toast, Lemon Curd French Toast, Brunch Cafe Menu

This treat is a delightful twist on classic French toast. Spread a luscious mascarpone and lemon curd mixture between brioche slices. Dip the bread in an egg and cinnamon mixture then coat with crispy crushed corn flakes. Air fry to perfection and top with a fluffy maple-infused whipped cream and a sprinkle of lemon zest. Add raspberries to add a burst of freshness. This recipe is quick, indulgent and perfect for a solo brunch treat.

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Ryan Carter 🍻 on Instagram: "Vanilla Bean Mascarpone with fresh strawberries on toasted bread.

Mascarpone is a soft and super creamy Italian cheese made from cream. It’s BOMB on its own, but mixed with a little vanilla, cream, and sugar— this goes to a whole other level. Mascarpone is best consumed immediately. However, leftover mascarpone can be stored in the fridge for up to a week. 

INGREDIENTS:
+ 1 C Mascarpone
+ 1 vanilla bean 
+ 1/2 C powdered sugar
+ 1/2 C heavy cream

DIRECTIONS 

+ STEP 1: VANILLA BEAN
Slice the vanilla bean in half (longways) to expose the internal seeds. Carefully scrape out the seeds and add them to a mixing bowl with the remaining ingredients.

+ STEP 2: MIX
Mix the mascarpone, vanilla, sugar, and cream until well combined, then serve.

#vanillamascarpone # Brunch Foods, Toasted Bread, Italian Cheese, Fresh Strawberries, Vanilla Sugar, Vanilla Cream, How To Make Cheese, Cream And Sugar, Fresh Strawberry

Ryan Carter 🍻 on Instagram: "Vanilla Bean Mascarpone with fresh strawberries on toasted bread. Mascarpone is a soft and super creamy Italian cheese made from cream. It’s BOMB on its own, but mixed with a little vanilla, cream, and sugar— this goes to a whole other level. Mascarpone is best consumed immediately. However, leftover mascarpone can be stored in the fridge for up to a week. INGREDIENTS: + 1 C Mascarpone + 1 vanilla bean + 1/2 C powdered sugar + 1/2 C heavy cream DIRECTIONS…

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