Vegan apple crumble cake

Make the best vegan apple crumble with tender, lightly spiced apples in a caramel-like sauce, topped with a buttery, crisp streusel. It’s a quick, easy, crowd-pleasing dessert, perfect with ice cream or custard. GF and sugar-free options included!

A dairy-free, egg-free shortbread base with a gooey apple filling and crumbly streusel topping.

This vegan apple crumb cake is the ultimate fall dessert. Layers of soft cake, baked apples, and crumb topping make this perfect.

This Vegan Apple Crumble Cake is so moist and delicious! It’s made of sweet vanilla cake, soft, juicy apples, and a melt-in-your-mouth crumb topping. Such a divine layered treat for breakfast or dessert that everyone will love!

Apple Crumble Cake- Chunks of juicy apples, soft cinnamon-scented sponge, crunchy streusel topping. This is the perfect Fall cake to cozy up with!

Delicious, autumnal vegan apple crumble custard bars. Crisp, biscuity base with sauteed apples, vanilla custard and a buttery crumble topping. They're bonkers delicious!

Vegan Apple Crumble Cake with marzipan

This vegan apple coffee cake features jammy stewed apples layered in a whole wheat and walnut-infused cake topped with a walnut crumble!

Indulge in our Vegan Apple Crumble Cheesecake, blending creamy cashew-tofu filling, cinnamon-spiced apples, and a biscoff crust for a delightful vegan dessert. Creamy and delicious!

This Apple Crumb Cake is easy to make, vegan and SO GOOD. Built with three tasty layers: moist & light cinnamon vanilla cake, gooey & soft chunky apples and topped with a buttery, crumble that will be hard to resist!