Vegan stir fry noodles recipe

This delicious and easy Vegan Udon Noodle Stir Fry is friendly to the Mediterranean diet and takes under 15 minutes to make.

These vegan satay noodles have chewy rice noodles coated in a creamy, flavorful savory peanut sauce and are loaded up with lots of veggies.

This vegetable noodle stir fry has crispy pan fried tofu, sauteed vegetables like broccoli and asparagus, and perfectly cooked rice noodles. It's vegan, gluten free and easy to make!

Make this delicious Ramen Noodle Stir Fry in less time than it takes to pick up takeout! All you need is 7 simple ingredients, plus your favorite mixed vegetables. Vegan, Gluten-Free.

25-minute Asian vegetable stir-fry noodles that are quick, simple, and flavorful! The recipe is meat-free, vegan, and can be made gluten-free.

Stir-Fry Garlic Noodles an easy, quick noodle recipe for noodles and fresh veggies tossed in an Asian garlic sauce. Full of garlicky flavor!

These Stir Fry Noodles are easy to make, full of flavor and packed with vegetables and crispy grated tofu! Perfect for a weeknight dinner!

This Kimchi Udon Noodle Stir-Fry is super tasty from the vegan kimchi and kimchi juice + filled with mushrooms and even vegan ham! This is a quick and easy udon noodle stir-fry you can easily make to use up whatever veggies you'd like.

A really lush and somewhat creamy bowl of Stir-Fried Peanut Sesame noodles. So good and satisfying! Made with simple ingredients and a great way to squeeze in those leftover veggies!This vegan recipe is inspired by my love for thai noodle recipes and peanut satay sauce!

These teriyaki noodles are a quick & easy dinner and only takes about 20 minutes to make! Keep it plant based or add chicken, salmon or another protein of your choice. This gluten free recipe is fresh, flavorful & perfect for busy nights.