How To Write Franchise Manuals
How To Write Franchise Manuals
How To Write Franchise Manuals
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Thinking of growing your business, is franchising the best system for you?
By following these steps, you will have built a solid foundation for your
franchise system, which will give it the best chance of succeeding.
This document sets out a framework method for developing a quality and
comprehensive franchise operation manuals and gives an insight into the
considerations and issues the franchisor will face in the process of this task.
What should be in a franchise operations manual?
The primary purpose of the franchise manual is to support the operations of the
business - that is, to support the people working in the business to do their
jobs. Franchise manuals should set out the following inter-related aspects of an
operating business:
Because of the critical nature of this documentation, the short answer is – the
most competent resources you have at your disposal. The longer answer will involve
figuring out whether that is you (the business owner), your key employees or
specialists you bring in specifically.
When should it be written?
The franchise manual(s) will enable many of the complex planning activities that
go into setting up a franchise program. It should be written first.
The phases of writing
The process of writing franchise manuals is similar to the process of writing any
technical, reference or training document that is aimed at an end-user who has a
need to be supported to do particular things. A franchise manual is a ‘user
document’ – as much as any video programming guide or word processing manual.
Writing it involves working through the following phases:
The following comprehensive table of contents will illustrate how these phases can
be worked through using the case of a fictitious example company ABC Company.
Table of Contents
Welcome To ABC........... 2
Location Of ABC........... 3
Outlets 3
Director
Business Background... 6
Responsibilities 6
Manager
Business Background... 7
Responsibilities 7
Organisation Chart.... 8
ABC Philosophy For Conducting Business... 9
Our Responsibilities....... 10
Specific Responsibilities....... 11
Group loyalty....... 12
Franchise Meetings 14
Termination of Franchise..... 15
Operations Manual....... 16
Purpose....... 16
Secrecy 17
Confidentiality... 17
Return....... 17
Revisions.... 17
Suggestions.. 18
Loss Of Manual....... 18
Table of Contents
Signs / Shops 7
Table of Contents
Introduction................. 1
Obligations................... 3
Emergency Procedures.... 3
Policy....... 4
Fire Exits..... 4
Permits.. 4
Waste Disposal 4
Alcohol &Drugs. 5
Security. 5
Harassment..... 6
Manual Handling 6
Accident Prevention..... 7
Table of Contents
Telephone Enquiries........ 1
Preventative Maintenance 10
Healthy Computers.. 19
Table of Contents
Daily Procedures 1
Weekly Procedures 1
Monthly Procedures 1
Hours of Business... 2
Quality Control... 3
Jobsheets 4
Cash Receipts........ 6
Petty Cash. 6
Cash Variances...... 6
Credit Cards 7
Cash Protection..... 7
Cash Theft 7
General Communication............ 12
Security....... 13
Business Presentation............... 14
Vehicle Presentation 14
Equipment Presentation 14
Signage....... 14
Accuracy..... 20
Table of Contents
Management Style......... 1
Employee Profile......... 3
Organising Time......... 5
Motivating Employees...... 6
Ongoing Training......... 8
Employee Records......... 9
Conditions Of Hire 10
Staff Awards....... 11
Annual Leave... 12
Sick Leave... 12
Time Books... 14
Termination. 17
Smoking....... 19
Introduction. 20
Hours Of Employment 20
Greeting..... 21
Smile 21
Suggestive Selling....... 22
Cleaning Vehicle....... 23
Suggestions... 23
Media. 23
Cash Receipts...... 24
Giving Change. 24
Table of Contents
Table of Contents
Freight..... 6
Credit Advice’s... 7
Table of Contents
Advertising 1
Press Releases........ 3
Advertising Operations.... 4
Standards...... 6
Newspapers.. 7
Television Advertising.... 8
Radio 9
Yellow Pages 10
Brochures/Letterbox Drops 11
Sponsorships 12
Assessment of Effectiveness 13
Table of Contents
General Bookkeeping................... 2
What is Bookkeeping? 2
Financial Control......... 3
Annual Reports. 28
Insurance Policies.. 29
Minimum Requirements 29
Telephone 30
Audits..... 31
ORGANISATION......... 32
Incoming/Outgoing Mail....... 32
Franchisor Correspondence....... 33
Filing 34
Collection Agency....... 35
Banking Procedures..
36