Farewell To Mike Dupont, An Oceaneer: Inside This Issue
Farewell To Mike Dupont, An Oceaneer: Inside This Issue
Farewell To Mike Dupont, An Oceaneer: Inside This Issue
December 2011
Email: familynetwork@oceaneering.com
Website: http://familynetwork.oceaneering.com
David K Lawrence vice 3 president and General Secretary New Hire Orientation 10 24 11 New Hire Orientation 11 7 11 A+ to the Orators of Orientation James Hotards Patri otic Employer Award Speaking Of Excellence December is Drunk and Drugged Driving Prevention Month Lyns Going Green Color your Work space Pink Thank you from Am ber Wilson December Calendar December Events and Festivals Oceaneering Cookie Swap Peppermint Meringues
The following is a copy of A Time My Family Will Never Forget. It is a poignant thank you note, written by Mike, to his friends and coworkers, that may give everyone a small idea of why Mike was loved and how much he will be missed:
Too often during our lifetime we never realize the people whom really care about us or our family before our life ends; I have been given the opportunity to know just this...I realize more now than ever who my friends are and how much they care about me and my family. Terry and I are at a loss for the perfect words to say in regards to everything this OII family has done for us during this very difficult time in our lives. No matter what I say, how I say it, or how many times I say it, there will never be enough words, ways, or times to express how fortunate my family and I feel because of what has been done in an effort to help us. All the benefits (plate lunch fundraiser, raffles, the "First Annual Dupont Classic") held for our family have reinforced what I knew all along...Oceaneering is more than an employer or a friend to their employees, Oceaneering is family. It doesn't really matter how financially successful the benefits were, what has astonished our family is how many fellow employees, vendors, and fam ily friends gathered their forces together to help us. Terry and I would love the opportunity to thank each person and company one by one if a list of vol unteers and supporters could be compiled without the chance of forgetting anyone. Please pass this message of gratefulness to everyone involved so they can know we are very thankful and fortunate for all they have done for us. Those of you who were not able to attend the golf tournament, your behind the scene contributions are appreciated by my family and I too. I do have one last request, please continue to do the "Dupont Classic Golf Tournament" once a year, but allow the profits to be used to help others. I thought we could possibly come up with a type of scholarship for local high school graduates. I am confident that no matter what the money is used for, it will be greatly appreciated by the recipient(s) just like my family and I are. I would also like everyone to know that even though I had to go back in the hospital the same night of the benefit, in no way was my attendance at the event a contributing factor for my relapse. This is just something I have to endure because of this type of cancer. Having the opportunity to be there and see for myself the fruits of your efforts was well worth any discomfort I might have had. Again thank you for all that has been done for our family. Our thoughts and prayers go out to all of you. ps. I have heard nothing but compliments about the "First Annual Du pont Classic" golf tournament. Everyone involved should be proud that their efforts were recognized not only because of the benefit, but also because of how well the tournament went on without any problems. Great job on first...hopefully not the last..."Dupont Classic".
Mike Dupont
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Website: http://Familynetwork.oceaneering.com
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Not many people who have seen or even worked on the Mr. Charlie can claim to see beauty in the older training rig. Attila Cseh, a new ROV employee, who has a talent with a camera certainly does. Attilas images of the Mr. Charlie and the surrounding area, show that beauty truly is in the eye of the beholder. His gift of seeing beyond the ordinary and capturing those images on film surprises all of us who see the same thing a little differently. 1) Morgan City Railroad and Highway bridges, 2) Mr. Charlies Support Struc ture, 3) the Clipper Patricia, 4) Detail MR CHARLIE , 5) Pushboat on Atchafalaya River 6) Mr. Charlies Draw works, 7) 2011 PAT CLASS, . First row: Nicholas M. Sensat, Attila Cseh, David D. Mullis Jr, Raphael S. Paul, Brian W.
Ridgell Second row: Lewis W. Rivers III, Walter G. Starr, Lawrence A. Welch III, Mark W. Neese, Chad B. Allen, Mazisi Parkes, Michael Tandoh, Ansel J. Orr, Leight Olson, Jasin Thomas, Glenn V. Gambino
Email: familynetwork@oceaneering.com
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Angie Russo
Cheryl Dorsey
Ambre Wilson
Karen Tarry
Kellie Mahaffey
Leslie Rutledge
Lyn Klein
It is often said that you only get one chance to make a first impression. Understanding this, Oceaneering has a number of friendly, informative speakers to help new employees get their bearings, get informed, and get trained on those first few days of their employment at Oceaneer ing. Orientation provides a series of classes that provides all the information a new employee Mike Dangerfield needs to get initiated into the OII family. From their first sign in at the desk with Angie Russo in the main office, or Danielle Andrews, at the desk in Training, to their last class with IT Larry Trox clair, Mike Dangerfield, or Shannon Bailey, each member of the Orientation team strives to make those first few days an easy transition. So here is a great big thanks, and a pat on the back to the all those friendly, informative people who are involved in making orientation an entertaining, educational, and easy transition. Here are just a few who participated on 10 24 11 Orientation: Time/Expense Elaine Trahan/Leslie Rutledge, HSE Amber Wilson, HR Cheryl Dorsey, Payroll John Warnken Karen Tarry, Quality George Vrooman and Gordon Arceneaux, IT Mike Dangerfield and the Family Network Lyn Klein. Also Pictures are Kellie Mahaffey and John Warnken Welcome and Introduction to Oceaneering Int.
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Website: http://Familynetwork.oceaneering.com
Pictured left to right, is Hanson Brousard, Mike Broussard, and James Hotard
Speaking of Excellence"
We have all had moments where our values and beliefs have been put to the test. The choice once made leaves an impression. How do we maintain and stay true to those values Excell and beliefs? This can be a tough issue. One year ago Oceaneering introduced the Owning ence Excellence Mindset program to 75 Oceaneers in Morgan City. It was a great day filled with the kinds of ideas which cause people to rethink the status quo and enable those in the room to ask What If? again to gain clarity. One year later, many more have gone through the Owning Excellence Mindset Program and our mindsets are now as non negotiable as quality and safety. In addition, we have many Pathways to leadership graduates in our midst poised to mentor throughout the ranks of management. This is a short clip of many Speaking of Excellence notes, but open the book Stomp the Elephant in the Office and you will be amazed at how you see situations today. We have embarked on a great mission to build our Wellness Culture. May we always remember to celebrate along the way success both small and great. It all adds up and speaks of excellence. Here is an opportunity for all to share those forward focused ideas and experiences with a larger audience. Simply send your write ups to wreed@oceaneering.com and the OEMLMT (Owning Excellence Mindset Local Management Team) will get them pub lished.
Email: familynetwork@oceaneering.com
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Whitmore Mary, Health News, Your health Information. National Drunk and Drugged Driving Prevention Month 2011 Healthvision http://www.yourhealthinformation.com/HealthNews/drunkdriving.htm
Lyn Klein
I hope you have a Very Merry Green Holiday Season! Here are a few tips on staying green during the winter months. Winterize your vehicle by checking your air filter and fluid levels, checking tires for tread wear and proper inflation, and checking the condition of your windshield wipers. Ensuring your vehicle is ready for weather changes will reduce damage, which prevents waste from broken parts, and will keep you safe on the road. To make sure your heating system (boiler, furnace or heat pump) is operating at its most efficient, it is a good idea to have a contractor perform a routine check up and any necessary maintenance on the equipment before freezing weather drives up your energy bill. If you have a manual thermostat or no thermostat at all, one way to save energy and money this winter is to install an ENERGY STAR qualified programmable thermostat. When installed and used with the four pre programmed temperature settings for weekend and weekdays, you can save about $100 each year while staying comfortable. Before leaving for vacation, turn down your thermostat (or use a programmable one) so that you don't waste natural resources by generating unneeded heat. You can also buy outdoor and indoor lights with timers so that lights don't stay on all night. If you have a wood burning fireplace, save your ashes in a tin instead of throwing them away. Cold wood ashes can be mixed in your compost heap to create a valuable soil amendment that provides nutrients to your garden.
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Website: http://Familynetwork.oceaneering.com
Thank You Oceaneering for making this Octobers Events a great success!
I just wanted to thank each and everyone of you who helped out with the Breast Care Awareness activities during the month of October. Whether you bought a pair of pink safety glasses, purchased a pink carnation, baked goods to be sold, entered into the "Pink" out your office contest or simply gave your change to make a change, it was a GREAT success. We raised $1,174.00 I am so very proud of all you OII employee's and I am very thankful for your generosity. I can't wait to do this again next year. Thanks again, Ambre Wilson OII Breast Cancer Awareness Chair
Email: familynetwork@oceaneering.com
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December 2011
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Everyone planning on attending is to bring 3 dozen cookies and the copies of recipe and pick up their assortment to go home. Email Amy for more Information and to RSVP.
Peppermint Meringues
1. Preheat oven to 175 degrees. Line 2 baking sheets with parchment paper; secure corners with
3 large egg whites masking tape. Fit a pastry bag with a small open star tip (such as Ateco #22). Set aside. 3/4 cup sugar 2. Make meringues: Put egg whites and sugar in the heatproof bowl of an electric mixer. Set 1/2 teaspoon pure bowl over a pan of simmering water, and stir gently until sugar has dissolved and mixture is warm peppermint extract to the touch, 2 to 3 minutes. 3. Transfer bowl to an electric mixer fitted with the whisk attachment. Mix on medium high Red gel paste food speed until stiff peaks form. Mix in peppermint extract. coloring 4. Using a new small paintbrush, paint 2 or 3 stripes of red food coloring inside the pastry bag. Fill bag with 1 to 2 cups meringue. Pipe small (3/4 inch high) star shapes onto prepared baking Joy the Baker sheets. Refill bag as necessary, adding food coloring each time. http://www.joythebaker.co 5. Bake cookies until crisp but not brown, about 1 hour 40 minutes. Let cool completely on m/blog/2008/12/peppermi sheets on wire racks. nt-meringues/