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    Dinner

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    Menuism
    This document appears to be a menu from an upscale Italian restaurant. It lists appetizers, salads, pastas, meat and seafood dishes priced between $6.50 and $36.00. The menu includes items like grilled octopus, filet mignon carpaccio, linguini with meatballs, black linguine with seafood, and roasted salmon. It also provides descriptions of steak doneness levels.

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    Dinner

    Uploaded by

    Menuism
    57 views1 page
    This document appears to be a menu from an upscale Italian restaurant. It lists appetizers, salads, pastas, meat and seafood dishes priced between $6.50 and $36.00. The menu includes items like grilled octopus, filet mignon carpaccio, linguini with meatballs, black linguine with seafood, and roasted salmon. It also provides descriptions of steak doneness levels.

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    This document appears to be a menu from an upscale Italian restaurant. It lists appetizers, salads, pastas, meat and seafood dishes priced between $6.50 and $36.00. The menu includes items like grilled octopus, filet mignon carpaccio, linguini with meatballs, black linguine with seafood, and roasted salmon. It also provides descriptions of steak doneness levels.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    57 views1 page

    Dinner

    Uploaded by

    Menuism
    This document appears to be a menu from an upscale Italian restaurant. It lists appetizers, salads, pastas, meat and seafood dishes priced between $6.50 and $36.00. The menu includes items like grilled octopus, filet mignon carpaccio, linguini with meatballs, black linguine with seafood, and roasted salmon. It also provides descriptions of steak doneness levels.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    of 1

    with Italian Accent

    Salads Land & Sea


    Mix Organic Baby Greens tomatoes, olives 6.50 Prime Filet Mignon Bernaise sauce 8oz. 28.00
    house dressing
    Prime Filet Mignon au poive 8oz. 28.00
    Gratin of Pear Carpaccio asiago cheese, walnuts, 7.00
    arugula, honey truffle vinaigrette Prime Filet Mignon foiegras, truffle butter 8oz. 32.00

    Warm Baby Artichokes topped with melted 7.50 Aged Prime New York Steak 14oz. 31.00
    fontina cheese, watercress, tomato salad
    Aged Prime Rib Eye Steak 16 oz. 32.00
    Classic Caesar parmesan croutons 7.50
    “Wedge” Iceberg Lettuce crumbled blue cheese, 8.00 Aged Prime T-Bone Steak porcini salt 24oz. 36.00
    bacon, tomatoes Skirt Steak alla Loui Loui melted mozzarella 26.00
    Sliced Beef Steak Tomato with red onions 8.00 tomato, broccolini, oregano
    Bufala Mozzarella tomatoes, basil 12.00
    Braised Short Ribs saffron risotto 25.00
    Appetizers Veal Chop Milanese (flattened) with arugula 29.00
    tomato salad
    Sautéed Spicy Calamari avocado, tomatoes, 11.00 White Veal Scallopini porcini mushrooms, foiegras 27.00
    capers
    Grilled Octopus string beans, potatoes 11.00 Roasted Pork Chop bacon wrapped, filled with 24.00
    asiago, apples, herbs, port reduction sauce
    Shrimp Loui-Louisana’ Spicy Cajun Style 12.00
    Roasted Breast & Leg of Duck orange vinsanto 22.00
    Maryland Crab Cake remoulade sauce 12.50 thym sauce
    Tuna Tartare avocado, soy lime dressing 13.50 Classic Chicken Parmesan 19.00
    Fried Shrimp & Calamari 13.50 1 1/2 - 2lb. Lobster truffle butter sauce P/A
    Steak Tartare 12.50
    Roasted Salmon potato crust, mustard sauce, 24.00
    Filet Mignon Carpaccio sliced parmesan 12.50
    arugula, drizzled with truffle oil sautéed spinach

    Parma Prosciutto Melone 12.50 Grilled Ahi Tuna Steak sesame crust, balsamic 27.00
    Tegamino layered eggplant, mozzarella, 11.50 cipollini reduction roasted mix vegetables
    parmesan, tomato sauce
    Pan Roasted Halibut in white wine, caper, sun dried 26.00
    Antipasto di Salumi mix Italian cured meats, olives 13.00
    tomato sauce, with asparagus
    marinated artichokes, roasted peppers, parmesan cubes
    Fresh Fish of the Day P/A

    Pastas Sides
    Linguini with Kobe Meatballs Gramma’s style 16.00 French Fries 4.00 Sautéed Asparagus 5.00
    Ravioli filled with pear, arugula, asiago cheese, 17.00 Fingerling Potatoes 4 .00 Sautéed Mix Mushrooms 5.00
    walnut cream sauce Potato Soufflé 5.00 Sautéed Spinach 5.00
    Fettucini with porcini mushrooms, truffle oil 19.00 Garlic Mashed Potatoes 5.00 Cream of Spinach 5.00
    Black Linguine shrimp, scalop’s calamari, clams 22.00 Onion Rings 5.00 Fine String Beans 5.00
    mussels - spicy Saffron Risotto 7.00 Steamed Mix Vegetables 5.00
    Lobster Pumpkin Risotto topped with black truffles 28.00 Spaghetti Pomodoro 7.00 Broccoli Rabe/White Beans 5.00
    Polenta with gorgonzola cheese 5.00

    Rare Medium Rare Medium Medium Well Well

    Very Red Cool Center Red Warm Center Pink Center Slightly Pink No Pink

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