This course deals with concepts and principles in providing basic healthcare at the individual and family level, focusing on health promotion, maintenance, and disease prevention. The course addresses student outcomes related to participating with healthcare professionals, initiating basic healthcare services in communities, and communicating effectively with various audiences. Students will learn about primary health care processes and services, community health concepts, infection control techniques, nutrition, and physical assessment skills.
This course deals with concepts and principles in providing basic healthcare at the individual and family level, focusing on health promotion, maintenance, and disease prevention. The course addresses student outcomes related to participating with healthcare professionals, initiating basic healthcare services in communities, and communicating effectively with various audiences. Students will learn about primary health care processes and services, community health concepts, infection control techniques, nutrition, and physical assessment skills.
This course deals with concepts and principles in providing basic healthcare at the individual and family level, focusing on health promotion, maintenance, and disease prevention. The course addresses student outcomes related to participating with healthcare professionals, initiating basic healthcare services in communities, and communicating effectively with various audiences. Students will learn about primary health care processes and services, community health concepts, infection control techniques, nutrition, and physical assessment skills.
This course deals with concepts and principles in providing basic healthcare at the individual and family level, focusing on health promotion, maintenance, and disease prevention. The course addresses student outcomes related to participating with healthcare professionals, initiating basic healthcare services in communities, and communicating effectively with various audiences. Students will learn about primary health care processes and services, community health concepts, infection control techniques, nutrition, and physical assessment skills.