Insects Could Be The Planets Next Food Source

Insects could be the planets next food source
Level 2
Intermediate
1 Key words
Fill the gaps in the sentences using these key words from the text. The paragraph numbers are given to
help you.

fermented
bug
larvae
methane
locust
maggot
taboo
plentiful
edible
nutrient
1. If a foodstuff is ______________, a chemical change happens to it and the sugar in it produces alcohol.
(para 3)
2. ______________ are insects that have left the egg and look like short thick worms before they change into
insects with wings. (para 3)
3. A ______________ is a type of grasshopper that flies over wide areas in very large groups called swarms,
often destroying crops. (para 4)
4. If something is ______________, it is safe or good enough to eat. (para 5)
5. If something is ______________, it is present or available in large quantities. (para 6)
6. If something is described as ______________, people do not do it or talk about it because it is offensive or
shocking. (para 6)
7. ______________ is an informal word for insect. (para 6)
8. A ______________ is a substance in food that plants, animals and people need to live and grow. (para 9)
9. ______________ is a gas with no colour or smell that is used as a fuel. (para 10)
10. A ______________ is a small soft creature with no arms or legs that later changes into a fly. It can often be
found in old meat and dead bodies. (para 11)
2 Find the information

Find the following information in the text as quickly as possible.
1. How many edible species of insect are there on the Food and Agriculture Organizations list?
2. What weight of insects is there for every human on earth?
3. What will the world population be in 30 years time?
4. What percentage of the worlds methane is produced by livestock farming?
5. What percentage of carbon dioxide is produced by livestock farming?
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NEWS LESSONS / Insects could be the planets next food source / Intermediate
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Macmillan Publishers Ltd 2013
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6. By what percentage would greenhouse gas emissions fall if we gave up meat and started eating insects?
Intermediate
Guardian News and Media 2013

First published in The Observer, 02/03/13

1 Insects are not usually seen as food except

in a few regions of the world but now they
are crawling closer and closer to our plates.
In spring 2013 there will be an effort to show
people that eating insects is not disgusting and
also an attempt to put insects on
supermarket shelves.
2 In April, there will be a festival in London,
Pestival 2013, where the consumption of
creepy-crawlies will be discussed. The festival
will include a restaurant by the Nordic Food
Lab, the Scandinavian team behind the Danish
restaurant Noma, which brought dishes that
included ants to Claridges hotel in Mayfair in
2012, an event that was mostly sold out.
3 Noma has been named the worlds best
restaurant by Restaurant magazine for three
years. Its chef, Ren Redzepi, says that ants
taste like lemon, and a pure of fermented
grasshoppers and moth larvae tastes like
a strong fish sauce. Bee larvae make a
sweet mayonnaise used instead of eggs and
scientists are constantly finding new ways to
use insects.
4 In March, a BBC documentary will show food
writer Stefan Gates looking for and eating
deep-fried locusts and barbecued spiders.
But, behind all the jokes there is a very serious
message. Many experts believe there is a
clear environmental benefit to humans
eating insects.
5 The UNs Food and Agriculture Organization
(FAO) has been funding projects since 2011
that aim to promote the eating and farming of
insects in south-east Asia and Africa, where
an estimated two billion people already eat
insects and larvae as a regular part of their
diet. In 2012, the FAO published a list of 1,909
edible species of insect and plans a major
international conference on this valuable food
source in 2013.
6 Insects are plentiful globally, for every human
there are 40 tonnes of insects so there is
not too much chance that they will become
endangered. I know its taboo to eat bugs in
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Tracy McVeigh
2 March, 2013
the western world, but why not?, Redzepi has

said. You go to south-east Asia and this is a
common thing. You read about it from all over
the world, that people are eating insects. If you
like mushrooms, youve eaten so many worms
you cannot imagine. But also we eat honey,
and honey is the vomit of a bee. Think of that
next time you put it into your tea.
7 He said that the basic idea behind Nordic Food
Lab was: Nothing is not edible.
8 Insects are critical to life on Earth and, with
more than a million species, are the most
diverse group of creatures on the planet, but
they are misunderstood, hated and often killed
by humans just because they are there.
9 Over the next 30 years, the planets human
population will increase to nine billion. Already
one billion people do not get enough food. The
increase will put more pressure on agricultural
land, water, forests, fisheries and resources,
as well as nutrients and energy supplies.
10 The cost of meat is rising, not just in terms
of money but also in terms of the amount
of rainforest that is destroyed for fields or to
grow food for cattle. There is also the issue
of methane produced by cows. In terms of
greenhouse gas emissions, the contribution
by livestock farming is enormous 35% of the
planets methane, 65% of its nitrous oxide and
9% of the carbon dioxide.
11 Edible insects produce fewer gases, contain
high-quality protein, vitamins and amino acids,
and need only a quarter of the food that sheep
need, and half that of pigs and chickens, to
produce the same amount of protein. They
produce fewer greenhouse gases and less
ammonia than cows and can be grown on
organic waste. China is already successfully
setting up huge maggot farms. Zimbabwe has
a thriving caterpillar industry and Laos was
given nearly $500,000 by the FAO to develop
an insect-harvesting project.
12 A study by FoodServiceWarehouse.com
suggested that giving up pork and beef and
eating crickets and locusts instead could help
to reduce greenhouse gas emissions by up to
95%. But perhaps the fairest thing about eating
worms and insects comes when we are dead
then they get a chance to eat us.
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Insects could be the planets next

food source ... even if that gives you
the creeps
CA
Level 2
Level 2
Intermediate
3 Comprehension check
Are these statements true (T) or false (F) according to the text?
1. Experts believe that it would be good for the environment if people ate insects.
2. There is a strong possibility that insects will become endangered.
3. No-one anywhere in the world eats insects.
4. Livestock produce large amounts of greenhouse gases.
5. Insects produce a lot of protein without needing much food.
6. Insects produce more gases than animals.
4 Find the word

Find the following words and phrases in the text.
1. a verb used to describe how insects move forwards using their legs (para 1)
2. a two-word noun phrase meaning insects (para 2)
3. a noun meaning food that has been mixed or crushed to form a thick smooth sauce (para 3)
4. a noun meaning food that comes up from your stomach and out through your mouth (para 6)
5. an adjective meaning very different from each other (para 8)
6. a noun meaning animals such as cows, pigs and sheep that are kept on farms (para 10)
7. an adjective meaning very successful (para 11)
5 Creepy-crawlies
Match the words in the left-hand column with the definitions in the right-hand column.
1. caterpillar
a. a small red insect that lives under the ground in large organized groups
called colonies
2. cricket
b. a creature similar to a butterfly that flies mostly at night
3. grasshopper
c. a creature with a long soft body and no bones or legs
4. moth
d. a large insect with long back legs that moves by jumping and makes short
high sounds
5. ant
e. a small long thin insect with many legs that eats plants and develops into a
butterfly or moth
6. worm
f.
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a small brown insect that moves by jumping and makes a loud noise by rubbing
its front wings together
CA
Level 2
Intermediate
6 Word-building
Complete the table with words from the text.
noun
1.
value
2.
environment
3.
plenty
4.
Denmark
5.
agriculture
6.
diversity
adjective
7 Discussion
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Would you eat insects? Why? Why not?
Level 2
Intermediate
KEY
1 Key words
5 Creepy-crawlies
1. fermented
2. larvae
3. locust
4. edible
5. plentiful
6. taboo
7. bug
8. nutrient
9. methane
10. maggot
1.
2.
3.
4.
5.
6.
2 Find the information

1.
2.
3.
4.
5.
6.
1,909
40 tonnes
nine billion
35%
9%
(up to) 95%
e
f
d
b
a
c
6 Word-building
1.
2.
3.
4.
5.
6.
valuable
environmental
plentiful
Danish
agricultural
diverse
3 Comprehension check
1.
2.
3.
4.
5.
6.
T
F
F
T
T
F
4 Find the word
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crawl
creepy-crawlies
pure
vomit
diverse
livestock
thriving
1.
2.
3.
4.
5.
6.
7.

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2 Find the information

Macmillan Publishers Ltd 2013