Project Report On Gaushala
Project Report On Gaushala
Project Report On Gaushala
84
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RESULTS AND DISCUSSION
Lactation milk yield
The population least squares mean for lactation
milk yield over the period of 30 years was 1537 9.03
kg for 5697 records of Sahiwal cows kept at LES
Bahadurnagar (Table1). Higher estimates (1617 35.09
kg) were reported by Rehman et al. (2006) for the data
on Sahiwal cattle from LES Bahadunagar, Okara. The
least squares mean for lactation milk yield was highest
during 1983-92 and lowest during 1973-82. The
difference was significant (P<0.01). The variation in
lactation milk yield observed in different periods
indicates the level of management as well as
environmental effects. The level of management varies
according to the ability of the Farm Manager, his
efficiency in the supervision of the staff, system of crop
husbandry, method and intensity of culling. The high
milk yield during the period 1983-92 in the herd may be
due to good nutrition and other managemental practices
during this period.
Season of calving and lactation number (parity)
also showed significant variation for the said trait.
Shafiq et al. (1995) also made similar observations in
Sahiwal cows. The cows calved in winter season had
the highest milk yield (1661 19.20 kg) and those
calved in hot humid season had the lowest milk yield
(1418 23.87). These results are partially in agreement
with the study reported by Javed et al. (2000) and
Rehman et el. (2006). The observed variation in
lactation milk yield in cows calving during different
seasons could be due to the seasonal influences as well
as the type of feed, temperature, humidity and
management which varies greatly during different
seasons.
Milk yield was lowest for the first lactation and
highest for the sixth lactation, the difference was
significant (Table 1). Many studies have found
significant effect of parity (lactation number) on
production, especially difference between first and later
parities. This indicates that cows starting lactation at
early age are not fully mature and their mammary
glands are not fully functional and give less lactation
yield compared to the cows which are in the 3rd , 4th, 5th
or 6th lactation and are fully mature. The reduction in
the lactation milk yield in later lactations (parities) can
also be due to some other biological reasons.
The average milk yield in this study was lower than
some earlier studies on Sahiwal cattle in Pakistan.
Ahmad (1993) used data from Livestock Experiment
Station, Bahadurnagar Okara from 1966 to 1991 and
reported the average milk yield of 1692 484 kg. In his
study, lactations of 180-308 days durations were used.
Iqbal (1996) reported a higher average of 1971 473
kg for this station when lactations were of 308 days in
length. However, Dahlin et al. (1998) published lower
average yield of 1477 kg for an average lactation length
of 256 days for 11 institutional herds in Pakistan
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difference between latter two periods was nonsignificant (Table 1). Higher mean value of dry period
(221.68 5.20 days) was reported by Javed et al.
(2000) for the 1st lactation in Sahiwal cattle. The least
squares mean for dry period was 273 17.84 days for
the Sahiwal cows kept by Patadars, while it was 155
16.41 days for the cows kept at Livestock Experiment
Station Bahadurnagar, Okara (Rehman et al., 2006).
The cows calved in spring season had the longest dry
period (167 3.96 days), while the cows calved in hot
humid season had the shortest dry period (161 4.17
days). Similarly the longest mean dry period was
observed in the first lactation (199 2.76 days), while
the shortest (150 15.25 days) was noted in the 9th
lactation. Analysis of variance (Table 2) showed that
period of calving and lactation number (parity) had
highly significant (P<0.01) effect on the dry period,
while season of calving showed non-significant
variation for this trait.
It is generally believed that milk yield is affected
by the preceding dry period. Considering the biological
limits and economics of the operation involved, many
workers in tropical and sub-tropical regions have set a
range of 40-60 days as an optimum dry period for the
perspective of cow's health and farmers profit. Dry
periods of Sahiwal cattle were above this optimum
level. A considerable reduction was achieved
(Mahadevan, 1955) in the dry periods of Zebu cattle
through improved management practices in Sri Lanka.
This also indicates that length of dry period is largely
influenced by environment. Khan (1985) pointed out
that some managers of the farm are inclined to dry off
their animals earlier to improve the herd average, while
other managers go on milking the cows as long as it is
affordable. Emphasis should be given to select the
animals on the basis of their production level and
higher persistency of lactation, which should
automatically lead to a decrease in dry period. It should
be pointed out that increase of true production in a fixed
lactation period (e.g 305 days) is needed, rather than of
305 days corrected records of actually short lactations.
Service period
The service period is the interval from calving to
the next conception. It has obvious economic
importance because a longer service period increases
the calving interval, resulting in a reduced life time
production. The over all mean service period in this
study was 159 1.56 days for 4411 records of Sahiwal
cows (Table 1). The least squares means for service
period were 156 4.03, 139 3.45 and 152 3.86 days
in the period-1, 2 and 3, respectively. The service
period was longer during period-1 and period-3 than the
period-2, the difference between the former two periods
was non significant. The cows calved in hot dry season
had the longest service period (155 4.86 days), while
the cows calved in hot humid season had the shortest
service period (144 4.53 days), the difference was
1318
944
669
505
368
267
177
94
39
30
1635
918
590
708
560
No. of
Obs.
4411
1485
1690
1236
186 2.98a
150 3.37b
147 3.98b
149 4.56b
150 5.32b
150 6.24b
146 7.66b
148 10.51b
130 16.27c
134 1854c
147 3.74
153 4.29
155 4.86
144 4.53
146 5.01
Sevice period
(days)
159 1.56
156 4.03a
139 3.45b
152 3.86a
1327
963
683
506
368
267
182
94
40
31
1640
930
603
721
567
No. of
Obs.
4461
1518
1687
1256
462 2.80a
428 3.14bc
427 3.71bc
426 4.28bc
427 5.01bc
424 5.88bc
431 7.11c
420 9.90c
421 15.13bc
421 17.18bc
428 3.50
432 3.99
432 4.51
423 4.22
429 4.69
Calving
interval (days)
437 1.46
437 3.74a
420 3.23b
429 3.60a
Table 1: Least square means (SE) for various productive and reproductive traits in Sahiwal cows
Lactation milk
Lactation
Dry period
No. of
No. of
Particulars
yield (Kg)
length (days
(days)
Obs.
Obs.
1537 9.03
262 1.04
172 1.44
Population mean
5697
4435
1429 21.27c
258 2.51b
172 3.70a
Period-1
1895
1500
1632 17.95a
256 2.13b
161 3.19b
Period-2
2123
1686
1527 19.34b
267 2.29a
158 3.55b
Period-3
1679
1249
Season of calving
1661 19.20a
261 2.28b
165 3.45
Winter
2075
1644
1505 22.83c
261 2.70b
167 3.96
Spring
1178
919
1483 26.37c
268 3.12a
162 4.46
Hot dry
964
597
1418 23.87d
254 283b
161 4.17
Hot humid
955
717
1579 27.22b
164 4.63
Autumn
725
258 3.22b
558
Parity (Lactation number)
1372 17.38f
199 2.76a
1
1641
261 2.06
1318
1529 19.59de
161 3.10cd
2
1200
265 2.31
956
1557 23.08cde
160 3.65cd
3
851
262 2.73
678
1570 26.73bcd
158 4.20de
4
631
262 3.17
508
1618 30.81ab
156 4.91de
5
471
268 3.65
370
1649 36.14a
160 5.85cd
6
342
263 4.28
260
1608 42.49abc
169 7.03bc
7
248
264 5.04
180
1563 52.75bcde 263 6.24
153 9.62de
8
161
96
9
86
1505 71.96e
253 8.54
38
150 15.25e
10
66
1323 82.06f
244 9.74
31
171 16.88b
Values with different superscripts within a column differ significantly from each other (p<0.01).
88
expected to change much for physiological reasons.
Kumar (1982) reported 97 and 98% variation in calving
interval due to service period in Hariana and Tharparkar
cattle, respectively. Since service period constitutes
nearly all of the variation in calving interval, the only
way to reduce the calving interval in Zebu cattle would
be through an early conception within biological limits.
Selection for calving interval is practically equivalent to
selecting for service period. Variation in this trait
showed that a further improvement in calving interval is
Table 2: Analysis of variance (f-ratio) for various productive and reproductive traits in Sahiwal cows
Trait
DF
Milk
Lactation
DF
Dry
DF
Services
DF
Calving
yield
length
period
period
interval
Period of
2
43.74**
9.15**
2
7.54**
2
11.91**
2
11.72**
calving
Season of
4
26.63**
3.58**
4
0.60NS
4
1.42NS
4
1.11NS
calving
Lactation
9
12.74**
0.95NS
9
17.08**
9
13.34**
9
13.63**
number
Remainder
5681
4419
4395
4445
** = highly significant (P<0.01); NS = Non-significant, DF = Degree of freedom.
REFERENCES
Ahmad, M., 1993. Studies on the persistency of
lactation in Sahiwal cows. MSc Thesis, Univ.
Agri., Faisalabad, Pakistan.
Ahmad, M., 1999. Genetic evaluation of native and
crossbred dairy cattle in Pakistan. PhD Thesis,
Univ. New England, Australia.
Brahmstaedt, U. and G. Schonmuth, 1983. Effect of
herd, AI technician and service period on fertility
in cattle. Tierzucht, 37(1): 12-14.
Bourchier, C. P., 1981. The inter-relationships between
yield, fertility and calving interval in high yielding
dairy cattle. J. Anim. Prod., 32(2): 394-398.
Dahlin, A., 1998. Genetic studies on Sahiwal cattle in
Pakistan. PhD Thesis, Swedish Univ. Agri. Sci.,
Uppsala, Sweden.
Dahlin, A., U. N. Khan, A. H. Zafar, M. Saleem, M. A.
Chaudhry and J. Philipsson, 1998. Genetic and
environmental causes of variation in milk
production traits of Sahiwal cattle in Pakistan.
Anim. Sci., 66: 307-318.
Iqbal, J., 1996. Sire evaluation on partial records in
Sahiwal cattle and Nili-Ravi buffaloes. PhD
Thesis, Univ. Agri., Faisalabad, Pakistan.
Javed, K., 1999. Genetic and phenotypic aspects of
some performance traits in purebred herd of
Sahiwal cattle in Pakistan. PhD Thesis, Univ.
Agri., Faisalabad, Pakistan.
Javed, K., G. Mohiudin and M. Abdullah, 2000.
Environmental sources of variation in some
productive traits in Sahiwal cattle. Proc. 32nd All
Pakistan Sci. Confer. Garhi Dopatta, Azad
Kashmir, pp: 14.